Menu 2026 - Tutt'Appost Enoteca Wine Bar
Get a taste of this menu
Explore the culinary offerings of this restaurant and let yourself be inspired.
Last update
July 1, 2021
Chef
Luigi Mollo
Type of cuisine
Italian
All food photos (13)
Dessert
- Tiramisù
- €4
- Dessert del Giorno
- €5
- Mini babá al limoncello
- €3
Main Course
- Paccheri Fritti Ripieni
- €10
- BBQ Pork Ribs
- €10
Starter
- Tagliere di Salumi
- €10
- Tagliere di Salumi e Formaggi
- €18
- Assiette di Formaggi
- €10
Drinks
- Bottle of water
- €3
- Coffee
- €1
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