Menu 2026 - UDDO
Get a taste of this menu
Explore the culinary offerings of this restaurant and let yourself be inspired.
Last update
March 25, 2026
Chef
Chef António Mano
Type of cuisine
Japanese
All food photos (66)
Raw Bar
- Hamachi Usuzukuri
- €40
- Thin slices of Hamachi with kizami, ikura, and truffle, served with ponzu sauce.
- Toro Usuzukuri
- €45
- Thin slices of bluefin tuna with kizami, tobiko, and truffle, served with ponzu sauce.
- Salmon Temaki
- €21
- Nori seaweed with salmon, rice, and ikura.
- Hamachi Temaki
- €24
- Nori seaweed with hamachi, rice & marinated scallops
- UDDO Temaki
- €27
- Braised nori seaweed, shari, toro, marinated scallop and caviar
- UDDO Tartar
- €30
- Mixed fish, ponzu sauce, mayonnaise, rice paper & truffle
- Toro yokke chirash
- €30
- Rice with Toro, Ikura, Egg & spring onion
- Sunomono
- €9
- Marinated cucumber & sesame seeds
- Salmon Sunomono
- €12
- Marinated Cucumber, Salmon & Sesame Seeds
- Prawn Sunomono
- €14
- Marinated Cucumber, Shrimp & Sesame Seeds
Starters
- Miso soup
- €12
- A dish made with soybean paste, tofu, salmon, shrimp, wakame seaweed, kimchi, and sesame seeds.
- Vegetarian miso soup
- €10
- soybean paste with tofu, wakame, kimchi, and sesame.
- Selection of Gyozas (6 units)
- €20
- Kimchi, vegetables & steamed chicken
- Selection of vegetarian gyozas (6 units)
- €18
- Mixture of steamed vegetables
- Oyster tempura
- €25
- Breaded oyster with yuzu mayonnaise
- Crab Tempura
- €22
- Soft-shell crab tempura in panko breadcrumbs & Japanese mayonnaise with togarashi
- Scallop Tempura
- €22
- Scallop tempura in panko breadcrumbs with Japanese Algarve orange mayonnaise.
- Shrimp tempura in panko
- €20
- Shrimp tempura with panko breadcrumbs, served with Japanese mayonnaise and sweet chili sauce.
- Toro Tataki
- €35
- Braised toro in sesame oil
- salmon Tataki
- €21
- Seared salmon with miso and ikura sauce
- Hamachi Tataki
- €23
- Braised hamachi with miso and tobiko sauce
- Edamame
- €8
- Sautéed soybeans with fleur de sel
Sushi bar - chef's suggestions for sharing
- Selection uddo (14 uni)
- €70
- Chef's selection of sashimi, nigiri, gunkan, and uramaki.
- Selection uddo (26 uni)
- €110
- Chef's selection of sashimi, nigiri, gunkan & uramaki
- Selection of sashimi UDDO (22 uni)
- €80
- Chef's selection featuring the freshest fish of the day.
- Hot uddo (6 units)
- €35
- Salmon, tiger prawns, asparagus, avocado, Japanese mayonnaise, and tobiko.
- Selection of nigiri
- €50
- 8 pieces of the chef's choice
- Gunkan selection
- €60
- 8 pieces of the chef's choice
Sushi bar - nigiri (2 pieces)
- Nigiri salmon
- €16
- Rice with thinly sliced fish with ikura and braised in miso sauce.
- Nigiri toro
- €30
- Rice with thinly sliced fish and caviar.
- Nigiri sea bass
- €22
- Rice with a thin slice of fish marinated in sake.
- Nigiri hamachi
- €26
- Rice with thinly sliced fish and truffle
- Carabineer's Nigiri
- €28
- Rice with flamed prawns
Sushi bar - gunkan (2 units)
- Gunkan salmon
- €16
- rice, salmon and ikura
- Gunkan hamachi
- €24
- rice, lily, unagi & scallop
- Gunkan toro
- €26
- rice, toro & foiegras
- Gunkan Carabineer
- €30
- rice & carabineer
- Gunkan Unagi
- €22
- Rice, Nori Seaweed & Braised Unagi
- Gubkan Ikura
- €35
- Rice, Nori Seaweed & Ikura
Sushi bar - makizushi (sushi roll - 6 units)
- Uramaki salmon
- €26
- Salmon, nori seaweed, asparagus, ikura, miso & lemon zest
- Shrimp Uramaki
- €24
- Shrimp, nori seaweed, shimeji mushrooms, chives & tobiko
- Uramaki crab and truffle egg
- €30
- Soft-shell crab, leek, kimchi mayonnaise, quail egg & truffle
- Uramaki toro
- €36
- Toro, nori seaweed, avocado, kimchi seeds & black truffle
- Uramaki Hamachi
- €28
- Lily, nori seaweed, kizami & Japanese yuzu mayonnaise
Wok & teppanyaki
- chashu bao (Iberian pork belly 2 units)
- €26
- Bao bread with Iberian pork belly, cabbage, red onion & bulldog sauce
- Shrimp Bao (2 units)
- €26
- Breaded shrimp in bao bun with kimchi and leek sauce.
- Vegetarian Bao (2 units)
- €22
- Bao bread with carrots, mushrooms, and cabbage in barbecue sauce.
- Karaage
- €32
- Fried chicken served with rice and a delicious kimchi and tonkatsu mayonnaise.
- Salmon with kombu rice
- €30
- Seared salmon served with rice, kombu, and chef's sauce.
- Tofu Tempura
- €28
- Marinated tofu with kombu rice and vegetables.
- Wagyu
- €120
- 150g of meat with vegetable teppanyaki and potato
- Vegetarian Donburi
- €28
- rice, tofu & Mixed Vegetables
Kids corner
- Vegetables cream
- €8
- Seasonal vegetables
- Edamame kids
- €8
- Sautéed soybeans with fleur de sel
- salmon
- €14
- Grilled salmon with rice and french fries
- Chicken nuggets
- €14
- With rice and french fries
- cucumber Hosomaki
- €10
- Rice roll in seaweed with cucumber
- advocado Hosomaki
- €12
- Rice roll in seaweed with avocado
- salmon Hosomaki
- €14
- Rice roll in seaweed with salmon
- Tuna Hosomaki
- €14
- Rice roll with tuna
- Fruit selection
- €8
- Sliced fresh fruit
Desserts
- Cotton Cheesecake
- €14
- Japanese Cheesecake with Orange Cream
- Fujiyama
- €12
- Hot Chocolate Cake, Sake Ice Cream & Miso Caramel
- Kawaii Mochi
- €10
- Lychee & Raspberry Ice Cream Chocolate & Hazelnut Praline Salted Caramel
- Sake Ice Cream
- €6
- Ginger Ice Cream
- €6
- Vanilla Ice Cream
- €6
- Brownie Ice Cream
- €6
- Raspberry Ice Cream
- €6
Sparking wine by glass 15 cl
- Divai brut
- €9
- Grapes: arinto, bical, chardonnay, baga Region: bairrada
- Divai rosé
- €12
- Grapes: baga Region: bairrada
Sparkling wine bottle 75cl
- Divai brut
- €38
- Grapes: arinto, bical, chardonnay, baga Region: bairrada
- Kompassus rose 2018
- €44
- Grapes: baga Region: bairrada
- 3B Blanc de Blancs
- €39
- Grapes: arinto, bical Region: bairrada
- Divai rosé
- €50
- Grapes: baga Region: bairrada
- Quinta de santiago 2021
- €55
- Grapes: alvarinho Region: vinhos verdes
- Casa do Canto Grande Reserva 2016
- €65
- Grapes: Arinto, Chardonnay Region: Bairrada
- Charles collin
- €85
- Grapes: pinot noir, chardonnay Region: champagne
- Bernard robert rosé
- €125
- Grapes: pinot noir, chardonnay, pinot meunier Region: champagne
- Cazé thibaut les leriens 2018
- €130
- Grapes: pinot noir, chardonnay, pinot meunier Region: champagne
- Insula Graciosa 2019
- €135
- Grapes: Arinto, Verdelho Region: Açores
- Delamotte vintage 2014
- €170
- Grapes: chardonnay Region: champagne
- Ruinart blanc de blancs
- €180
- Grapes: chardonnay Region: champagne
- Louis roederer cristal 2014
- €399
- Grapes: chardonnay, pinot noir Region: champagne
White wine by glass 15 cl
- DIVAI Selection 2024
- €8
- Grapes: Antão Vaz, Alvarinho, Arinto Region: Alentejo
- DIVAI Reserve 2023
- €14
- Grapes: Antão Vaz, Alvarinho, Arinto Region: Alentejo
White wine bottle 75 cl
- DIVAI Selection 2024
- €30
- Grapes: Antão Vaz, Alvarinho, Arinto Região: Alentejo
- Vinha paz 2024
- €30
- Grapes: encruzado, malvasia Região: dão
- Camaleão 2024
- €30
- Grapes: Alvarinho Região: Vinhos Verdes
- Casa cadaval 2023
- €30
- Grapes: sauvignon blanc Region: tejo
- Sousa Lopes 2024
- €30
- Grapes: Chardonnay Region: Vinhos Verdes
- Lacrau 2023
- €29
- Grapes: moscatel galego Region: douro
- Seara d´ordens reserva 2023
- €30
- Grapes: malvasia, rabigato, fernão pires Region: douro
- Marcos hehn 2023
- €32
- Grapes: riesling Region: távora varosa
- Vieira de sousa reserva 2024
- €40
- Grapes: rabigato, viosinho, gouveio Region: douro
- Divai reserva 2023
- €42
- Grapes: antão vaz, viognier, arinto Region: alentejo
- Chanson chablis 2023
- €60
- Grapes: chardonnay Region: chablis
- Casa do canto grande reserva 2019
- €65
- Grapes: arinto, bical Region: bairrada
- Conceito 2019
- €66
- Grapes: rabigato, códega, gouveio Region: douro
- Sou 2021
- €72
- Grapes: alvarinho Region: vinhos verdes
- Quinta da perdonda branco da estrela 2020
- €85
- Grapes: "vinhas velhas" Region: dão
- Monte das bagas de ouro superior 2021
- €85
- Grapes: viognier Region: alentejo
- Lacrau garrafeira 2015
- €110
- Grapes: "vinhas velhas" Region: douro
- 100 Igual Ramadas Metal 2019
- €72
- Grapes: Azal, Arinto Region: Vinhos Verdes
- Efusivo 2023
- €70
- Grapes: Arinto Region: Açores
Rose wine by glass 15 cl
- Divai 2023
- €8
- Grapes: touriga nacional, aragonês Region: alentejo
Rose bottle 75 cl
- DIVAI 2024
- €30
- Grapes: aragonês, touriga nacional Region: alentejo
- Dona maria 2024
- €32
- Grapes: aragonês, touriga nacional Region: alentejo
- Vendaval Rosé da Clarinha 2024
- €44
- Grapes: Touriga Nacional, Touriga Franca Region: Douro
- Poço do lobo reserva 2023
- €42
- Grapes: baga, pinot noir Region: bairrada
red wine by glass 15 cl
- DIVAI Selection 2022
- €8
- Grapes: syrah, touriga nacional, alicante bouschet Region: alentejo
- Caladessa 2021
- €8.5
- Grapes: tinta caiada, alfrocheiro, touriga nacional Region: alentejo
- DIVAI Alicante 2022
- €13
- Grapes: Alicante Bouschet Region: Alentejo
red wine bottle 75 cl
- DIVAI Selection 2022
- €28
- Grapes: touriga nacional, aragonês, alicante bouschet Region: alentejo
- Caladessa 2021
- €30
- Grapes: tinta caiada, alfrocheiro, touriga nacional Region: alentejo
- Intus 2022
- €30
- Grapes: aragonês, trincadeira Region: alentejo
- Experimentum 2019
- €30
- Grapes: merlot Region: dão
- Crasto Superior 2019
- €35
- Grapes: Touriga Nacional, Touriga Franca, Tinta Roriz Region: Douro
- Divai alicante 2022
- €42
- Grapes: alicante bouschet Region: alentejo
- Quinta da Pellada 2016
- €72
- Grapes: Jaen Region: Dão
- Trilho 2021
- €72
- Grapes: Tinta Barroca, Touriga Franca Region: Douro
- Dona maria grande reserva 2019
- €76
- Grapes: alicante bouschet, touriga nacional, syrah Region: alentejo
Sake - our selection of sake
- Bijito junmai shu 72 cl
- €70
- A balanced and mineral sake.
- Akashi tai honjozo 30 cl
- €70
- A light sake with notes of lime, lemon, straw, and melon. Ideal to accompany meat, fish, and seafood.
- Akashi tai junmai
- €70
- A refreshing sake with notes of fig and dried fruit.
- Akashi umeshu 50c l
- €50
- A sweet sake with notes of plum.
- Junmai daiginjo 30cl
- €50
- Fragrant and very well balanced with a pronounced body for a traditional root daiginjo. Hints of melon and fennel.
Beers - our selection of beers
- Sagres
- €5.5
- A lightly bodied Portuguese pilsner beer with a clean, dry palate and a slightly bitter character, complemented by subtle aromatic notes. The classic Sagres, produced using traditional methods with natural ingredients such as water, malt, and unmalted cereals.
- Sapporo
- €7
- Sapporo is a crisp and refreshing rice lager. Aromas of water crackers and freshly baked bread dough combine with subtle floral and spicy hop notes. The palate presents the same flavors, resulting in a refreshing mouthfeel balanced by the light hop bitterness.
- Asahi super dry
- €7
- This beer is characterized by its smooth and light flavor. It is similar to the classic German pilsner, although the hop character, with only a bitter and herbaceous note, is much milder.
- Kirin ichiban
- €7
- Unlike other beers, only the first pressing of the beer wort is used. That's why it's called ichiban, which means "first" and "best" in Japanese. "Ichiban shibori" is a unique method of brewing beer in its purest form.
- Imperial sagres 0,20 cl
- €5
- Caneca sagres 0,50 cl
- €7
Spirits - our selection of Japanese spirits
- 135º east hyogo gin
- €14.5
- Master distiller Kimio Yonezawa combines juniper, angelica, and coriander with locally sourced Japanese botanicals such as sencha, yuzu, shiso leaf, ume, and sansho pepper.
- Roku Gin
- €14.5
- Os seis botânicos japoneses naturais são gravados na garrafa hexagonal que simboliza o roku (que significa “seis” em japonês). O rótulo da garrafa é impresso em papel washi, destacando ainda mais o artesanato japonês e o sentimento. A caligrafia ousada que corre no rótulo expressa esse sentimento. N 14,5
- Whisky nikka from the barrel
- €18
- Medium-bodied with good balance. Notes of cut flowers and fresh fruit, spices, vanilla and a touch of oak.
- Whisky nikka taketsuru
- €20
- Plums soaked in sherry, raisins and slices of green apple. Cereals with honey, black pepper and a touch of charcoal. Palate with notes of espresso beans, milk chocolate, tobacco leaf and persistent sherried fruit.
- Nikka vodka
- €15
- An incredible aromatic blend ranging from citrus and herbaceous notes to spicy notes of cinnamon and cardamom, passing through gourmet aromas of coconut milk, almonds and dates.
Water & soft drinks
- Água s/ gás luso 0.25 cl
- €3
- Água s/ gás luso 0.50 cl
- €4
- Água c/ gás pedras 0.25 cl
- €3
- Coca-cola 0,20 cl
- €5.5
- Cola zero 0,20 cl
- €6
- Sprite 0,20 cl
- €5.5
- Orange fanta 0,20 cl
- €5.5
- Ginger ale 0,20 cl
- €5.5
- peach ice tea 0,20 cl
- €5.5
- lemon ice tea0,20 cl
- €5.5
- Fever tree light 0,20 cl
- €4.5
- Fever tree ginger ale 0,20 cl
- €4.5
coffe & tea
- Espresso
- €4
- Decaffeinated
- €4
- American
- €5
- coffe with milk
- €5.5
- Cappucino
- €6
- sencha tea
- €5
- green tea
- camomile tea
- €5
- vanilla bourbon tea
- €5
- vanilla & rooibos
- waterfruit green tea
- €5
- green tea & apple
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