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Menu 2024 - Ultramarinos Marín
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Ultramarinos Marín
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à la carte
A La Planxa
- Gambes
- €9
- Escamarlans
- €12
- Calamarsets
- €8
- Escopinyes
- €14
- Peix Del Dia
- Pollastre
- €8
- Patata
- €4.5
- Xampinyons
- €4.2
- Presa Ibèrica
- €8
- Rovellons
- €11.5
- Ceps
- €13.5
- Costelletes Xdi
- €19
- Txuleta Ibérico Maldonado
- €19
A La Vitrina
- Escalivada
- €8.2
- Salsa Verda (Peix O Marisc Del Dia)
- €6
- Pipirrana a La Basca
- €5.7
- Gaspatxo de Meló
- €3.5
- Pochas
- €9
- Escabetx Del Dia
- €9
- Seitons
- €4.5
- Garoina
- €7.5
- Csuysilla
- €14
De La Marin
- Ametlles Fregides
- €2.5
- Tonyina en Sorra
- €5
- Piparres amb Vinagre
- €1.5
- Amanida de La Casa
- €8
- Cap de sengiar, ceba, enciam, piparres
- Xarcuteria Fina - Terrina 5 Plomes
- €8
- Xarcuteria Fina - Terrina "a la Orza"
- €6
- Xarcuteria Fina - Papada
- €5
Salses
- Allioli
- €2
- Romesco
- €2.5
- Olivada
- €2.5
- Garum
- €2.1
- Picada De La Casa
- €2.2
- Maionesa
- €2
Bebidas
- Agua
- €3
- Copa de vino
- €4.5
- Café
- €2
Full menu
Prices and dishes may change.
These prices do not include offers.
Prices shown include sales tax.
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