Menu 2026 - Ultramarinos Marín
Get a taste of this menu
Explore the culinary offerings of this restaurant and let yourself be inspired.
Last update
October 5, 2022
Type of cuisine
Steakhouse
Menu photos (1)
All food photos (160)
A La Planxa
- Gambes
- €9
- Escamarlans
- €12
- Calamarsets
- €8
- Escopinyes
- €14
- Peix Del Dia
- Pollastre
- €8
- Patata
- €4.5
- Xampinyons
- €4.2
- Presa Ibèrica
- €8
- Rovellons
- €11.5
- Ceps
- €13.5
- Costelletes Xdi
- €19
- Txuleta Ibérico Maldonado
- €19
A La Vitrina
- Escalivada
- €8.2
- Salsa Verda (Peix O Marisc Del Dia)
- €6
- Pipirrana a La Basca
- €5.7
- Gaspatxo de Meló
- €3.5
- Pochas
- €9
- Escabetx Del Dia
- €9
- Seitons
- €4.5
- Garoina
- €7.5
- Csuysilla
- €14
De La Marin
- Ametlles Fregides
- €2.5
- Tonyina en Sorra
- €5
- Piparres amb Vinagre
- €1.5
- Amanida de La Casa
- €8
- Cap de sengiar, ceba, enciam, piparres
- Xarcuteria Fina - Terrina 5 Plomes
- €8
- Xarcuteria Fina - Terrina "a la Orza"
- €6
- Xarcuteria Fina - Papada
- €5
Salses
- Allioli
- €2
- Romesco
- €2.5
- Olivada
- €2.5
- Garum
- €2.1
- Picada De La Casa
- €2.2
- Maionesa
- €2
Bebidas
- Agua
- €3
- Copa de vino
- €4.5
- Café
- €2
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