Menu 2025 - Ultramarins Riera
Get a taste of this menu
Explore the culinary offerings of this restaurant and let yourself be inspired.
Last update
August 28, 2025
Type of cuisine
International
Menu photos (1)
All food photos (179)
Preset menus
Explore the chef's selection menus with diverse dishes at fixed prices. Some are bookable via TheFork, while others are available onsite.
Permanent TheFork offer
Permanent TheFork offer
g
- g
- €3
- Degustación de croquetas caseras
- €10
- Carpaccio de gambones con mousse de mostaza
- €12
- Bomba de parmesano con carne de ternera curada
- €10
- Vitello tonnato
- €12
- Tuétano asado con steak tártar
- €12
- Crujiente de papel de arroz con burrata, caballa ahumada y tomates secos
- €12
- Zamburiñas acevichadas con gambitas
- €12
- Milanesa de berenjena trufada con idiazábal
- €10
- Tacos de atún marinado con guacamole
- €13
- Chipirones con huevo a baja temperatura, jamón y alioli de tinta de calamar
- €14
- Romescada de rape y langostinos
- €14
- Arroz meloso de mar con cigala
- €13
- Montaditos de carrillera con polenta, trompetas de la muerte y foie
- €13
- Baos de cerdo desmenuzado a las hierbas del mediterráneo
- €14
- Canelón de meloso de cerdo al vino del Priorat con bechamel trufada
- €14
Postres
- Tiramisú con licor café y amaretti
- €6
- Pastel de queso a la albahaca con confitura de frutos rojos
- €6
- Bombitas rellenas de chocolate con aceite y sal
- €6
- Baba de camello
- €6
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