Menu 2026 - Ulu Bar
Get a taste of this menu
Explore the culinary offerings of this restaurant and let yourself be inspired.
Last update
April 11, 2026
Type of cuisine
Asian
Menu photos (5)
All food photos (1)
Island greens & vegetarian bites
- Naan bites platter
- €8
- Warm, fluffy naan bread cut into shareable bites, served with our house-made fresh green chutney.
- Masala sweet potato fries
- €7
- Crispy sweet potato fries dusted with ulu’s special spices, served with herb mayo.
- Tropical cauliflower bites
- €9
- Crispy cauliflower tossed in a bright manchurian-style chilli-garlic glaze.
- Maggi fusion fritters
- €9
- Crispy maggi noodles with spiced lentil filling, served with hoisin sauce.
- Asian veg sushi bites
- €8
- Refreshing vegetarian sushi rolls with cucumber, avocado, veggies, and sesame
- Paneer quesadillas
- €10
- Soft, grilled tortillas filled with spiced paneer (cottage cheese) and cheese, served with fresh salsa.
- Beetroot kebab
- €11.5
- Delicate beetroot patties infused with spices, paired with pumpkin sauce.
- Vegetarian gyoza
- €8
- Pan-seared dumplings stuffed with vegetables, served with a ginger-garlic soy glaze.
- Yoghurt kebab
- €12.5
- Creamy hung-curd kebabs, lightly crisp outside and soft inside, topped with sweet-tart cranberry.
Flame & feast — chicken & grill
- Peanut lemongrass chicken kebab
- €13.5
- Juicy chicken skewers marinated with lemongrass and asian spices, grilled over an open flame.
- Chicken meatballs
- €12
- Tender chicken meatballs tossed in a bold, spicy hot-garlic glaze.
- Chicken gyoza
- €9
- Crispy bottom, soft top — classic gyoza filled with chicken filling and ginger-garlic soy dip.
- Grilled chicken wings
- €10
- Charcol-grilled chicken wings tossed in a bright honey–lemon sesame glaze.
- Chicken tikka sushi
- €8.5
- Ulu signature fusion — tender tikka chicken rolled in sushi rice with a mint-yoghurt drizzle.
Sea breeze — ocean flavours
- Ulu crispy fish bites
- €14
- Crispy spiced fish bites served with a tangy tamarind sauce — coastal India meets Bali.
- Masala prawns
- €13.5
- Butter-soft prawns tossed in an aromatic coastal masala with a hint of chilli and lime.
- Crispy calamaris
- €11
- Fried calamari served with tzatziki sauce.
Earth & embers — red meat specials
- Lamb galouti kebab
- €16
- Melt-in-the-mouth minced lamb kebabs served with tzatziki sauce and baby naans.
- Pickled pork ribs
- €15
- Slow-cooked ribs with tangy pickled spices, glazed and charred for deep flavour.
- Charcoal lamb seekh
- €14.5
- Lamb seekh kebab served with coriander and mint sauce.
Sweet endings
- Peanut ice cream
- €7
- Creamy, nutty, homemade peanut ice cream.
- Banana panna
- €7
- Silky banana panna cotta topped with caramel sauce.
- Mango sorbet + coconut pudding
- €8
- Refreshing mango sorbet paired with smooth coconut pudding — pure island vibes
- Chocolate pani puri
- €6
- Crispy puris filled with chocolate mousse and caramel — playful and indulgent.
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