Register my restaurantHelp
Menu 2025 - United Kitchens of India - Vilamoura
Get a taste of this menu
Explore the culinary offerings of this restaurant and let yourself be inspired.
Last update
August 13, 2025
Chef
Narayan Rao
Type of cuisine
Indian
Menu photos (7)
All food photos (90)
Starters - vegetarian
- Crackling greens
- €9.99
- Crisp spinach with house special sauces
- Onion pakora
- €9.99
- Onion fritters of onion and gram flour
- Aloo tikki
- €9.99
- Crisp tossed potato patties in hot and tangy sauce
- Gobi bezule
- €9.99
- Battered cauliflower florets tossed in coconut tangy sauce
- Gobi manchurian
- €9.99
- Florets of cauliflower tossed with chillies and soy
- Achaari aloo tandoori
- €9.99
- Baby potatoes marinated in pickling spices
- Aloo mutter samosa
- €7.99
- Spiced mashed potato and green peas in a crisp pastry case with assorted chutneys
Starters - sea food
- Tawa grilled prawns
- €24.99
- Tiger prawns grilled in a mustard marination
- Achari jhinga
- €24.99
- Prawns marinated with pickling spices grilled in clay-oven
- Tawa masala macchi
- €14.99
- Fish marinated with ground chilly and griddled to perfection
- Ajwaini macchi
- €14.99
- Ocean fresh fish with carom flavoured marination
Starters - lamb
- Chapli kebab
- €15.99
- Minced lamb patties pan fried with a hint of tomato and mint
- Sheekh kebab
- €15.99
- Traditional sheekh kebab
- Barrah kebab
- €24.99
- Juicy lamb chops grilled in caraway flavoured marinade
- Galauti kebab
- €15.99
- Melt in your mouth" cardamom and mace flavoured minced lamb kebab
Starters - chicken
- Chicken tikka
- €13.99
- Tandoor cooked chicken morsels marinated with yogurt ginger and garlic
- Chicken 65
- €13.99
- Batter fried chicken with a chinese influence
- Chilli chicken
- €13.99
- Battered chicken stir fried with chillies and soy
- Tandoori murgh
- €13.99
- 1/2 Chicken on bone grilled in a tandoor
- Murgh elachi malai tikka
- €13.99
- Chicken in a rich marinade with yogurt and cream with garlic flavour
- Masala chicken wings
- €13.99
- Batter fried chicken wings tossed in chillies and red onions and cury leaves
Main course - vegetarian
- Bhindi moongphali
- €14.99
- Dry fried okra with peanuts onion, tomatoes and mango powder
- Paneer butter masala
- €14.99
- Cottage cheese cooked with onion, tomato and cumin
- Kadai paneer
- €14.99
- A mélange of peppers and cottage cheese
- Muttar paneer
- €14.99
- Home made cheese cooked with green peas in a cashew based sauce
- Paneer makhani
- €14.99
- Ethnic "Punjab" style cottage cheese cooked in tandoor and finished in tomato sauce enriched with butter
- Aloo bhurji
- €12.99
- Spicy potato mash with onion and virgin mustard oil
- Jogiya tarkari
- €12.99
- Vegetables cooked with cashew and fenugreek
- Malai kofta
- €13.99
- Dumplings made of vegetables and cottage cheese cooked rich cashew base sauce
- Gobi mutter ka keema
- €12.99
- An ethnic minced cauliflower and green peas preparation spiced with crushed pepper
- Chana masala
- €11.99
- Chick pea cooked in a chunky onion and tomato sauce
- Dal makhani
- €11.99
- A rich black lentil preparation from the houses of "Punjab"
- Dal tadka
- €10.99
- Yellow lentils tempered with cumin, garlic and red chilies
Main course - lamb
- Gosht shahi handi
- €24.99
- 9 Hour slow cooked lamb in a pot
- Lamb chettinad
- €20.99
- Lamb with black pepper, aniseed onion and tomato with a hint of tamarind
- Saag gosht
- €20.99
- Lamb preparation in a creamy spinach sauce from "Punjab"
- Gosht roganjosh
- €20.99
- Lamb cooked with yogurt, fennel seeds and ginger
- Bhuna gosht
- €20.99
- Tender pieces of lamb stir fried in thick gravy of tomato and fried onions
- Lamb coconut curry
- €20.99
- A rich and flavorsome lamb preparation with coconut
- Railway lamb curry
- €20.99
- A reminisce for the raj times, spicy lamb curry potatoes
Main course - beef and pork
- Pork vindaloo
- €17.99
- Pork cooked in tangy sauce with pickled garlic and vinegar
- Pork chilli garlic
- €17.99
- Pork cooked with garlic and chilly with aniseeds
- Beef pepper fry
- €17.99
- Stir fried beef with black pepper
- Kerala beef curry
- €17.99
- Cubes of beef cooked with onion, tomato in coconut cream and curry leaves
Main course - non vegetarian fish & prawns
- Jhinga masala
- €17.99
- "Lucknawi" style prawns cooked in chefs special masala
- Prawn moilee
- €17.99
- Prawns cooked in lightly spiced coconut sauce, speciality from "Kerala"
- Goan fish curry
- €14.99
- The traditional fish cuny from the "konkan" coast
- Andhra fish curry
- €14.99
- Tamarind flavoured traditional "Andhra" fish preparation
Main course - non vegetarian chicken
- Bhuna murgh
- €16.99
- Chicken stirred with onion tomato fenugreek and coriander
- Kadai murgh
- €15.99
- Stir-fried chicken with peppers and onions in a tangy tomato sauce
- Murgh makhani / butter chicken
- €16.99
- "Punjabi"style chicken preparation in a rich tomato sauce
- Chicken coconut curry
- €16.99
- Boneless chicken cooked with cuny leaves coconut cream
- Methi morgh
- €16.99
- Chicken flavoured with yogurt and fenugreek leaves
- Murgh boti masala
- €16.99
- Chicken cooked the "Parsi style" with yogurt tamarind and topped with straw potatoes
Basmati preparations
- Lamb biryani
- €18.99
- Accompanied with raita
- Chicken pulao
- €17.99
- Accompanied with raita
- Vegetarian tehari
- €16.99
- Accompanied with raita
Other rice
- Pulao
- €5.99
- Rice flavoured with tomato and mint
- Steamed rice
- €4.99
- Rice flavoured with tomato and mint
- Coconut rice
- €6.99
- Rice flavoured with tomato and mint
- Tomato pudina rice
- €6.99
- Rice flavoured with tomato and mint
Accompaniments
- Green salad
- €4.99
- Raita
- €4.99
- (Mixed / boondi/ cucumber)
- Plain yogurt
- €4.99
Breads
- Laccha ajwaini naan
- €5.99
- House special layered naan with caraway seeds
- Churchuri naan
- €6.99
- Flaky bread stuffed with fried onions and peanuts
- Onion and coriander kulcha
- €6.99
- Naan
- €4.99
- (Butter / plain)
- Tandoori roti
- €4.99
- Whole wheat bread
- Lacha paratha
- €4.99
- Layered whole wheat bread
- Pudhina paratha
- €4.99
- Layered bread with mint
- Kerala paratha
- €5.99
- Crisp flaky bread with virgin coconut oil
Mithai (desserts)
- Kajur aur anjeer ki kulfi
- €6.99
- A creamy frozen dessert of dates and figs
- Mango kulfi
- €6.99
- Pistachio kulfi
- €8.99
- Chef's special
- €8.99
- Gulab jamun
- €6.99
- Fried milk dumplings soaked in cardamom flavored syrup
- Chefs special ice cream platter
- €11.99
- Choice of indian flavoured ice creams
- Vegan special
- €6.99
- Chefs special vegan ice cream platter
- €11.99
- Choice of indian flavoured ice creams
Beverages
- Beer on tap 45 cl
- €5.99
- Beer on tap 20 cl
- €3.99
- Cobra 66 cl
- €7.99
- Cobra 33 cl
- €3.99
- Kingfisher 33 cl
- €3.99
- Somersby
- €4.99
- Beer in bottles
- €2.49
- Water 75 cl
- €3.49
- Sparkling water 0.5 l
- €2.49
- Sparkling water
- €3.49
- Aerated water
- €2.99
- Lassi
- €5.99
- Juices
- €3.99
- Ginger ale
- €3.49
- Tonic water
- €3.49
- Coffee
- €2.49
- Cafe latte
- €3.49
- Tea
- €3.49
- Masala tea
- €3.49
- Castello
- €2.99
- Pedras
- €2.99
Frequently Asked Questions
Book a table
Are you a restaurant owner?
Register your Restaurant
Tell us more about you and we will contact you as soon as possible
Already a Client
Log in to TheFork Manager and contact us by Chat.