Christine S. • 6 reviews
December 29, 2024
7.5/10We were, with one other group, in the back room which was cold. We waited ages till they took our order. When it came my pasta with pistachio was great, Patricks's nice looking slender lamb chops were inedible. Perhaps cooked the night before and reheated.
Sandra V. • 1 review
August 8, 2024
9.5/10All food was top quality. The twist of the traditional parmigiana was absolutely fabulous. The ribs… wow! Juicy and tender meat very tastefully marinated. The wild boar burger … you need to try! The tagliata of Angus was excellent in all means. The wine was an excellent Shiraz for a soft price. We highly recommend this restaurant: still Italian but something else than the authentic/traditional Sicilian- a very welcome variation.
Okke J. • 15 reviews
June 28, 2024
10/10Really good food for fair prices. Especially the tartar and pasta with pistache pesto was a suprise, it was delicious! Worth a visit! Kind waitresses too and a nice ambience
Stephanie C. • 52 reviews
June 8, 2024
6.5/10Very slow service. Some food was great. Some was not at all. Others was average.
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