Menu 2026 - Valério

Get a taste of this menu

Explore the culinary offerings of this restaurant and let yourself be inspired.

Last update

May 21, 2024

Type of cuisine

Portuguese

Menu photos (2)

All food photos (71)

Salads

Mix lettuce and tomato small: €4.9
Caprese: €8.5
Tomato and mozzarella
Chèvre w/ iberian ham and apple: €13.9
Chicken w/ avocado and apple: €14.5
Prawn w/ avocado and orange: €15.9
Braised salmon w/ avocado and mango: €14.9
Tuna w/ onion,egg and corn: €13.9

Veggies

Sautéed vegetables: €4.9
Bruschetta w/ avocado, egg and tomato: €6.9
Vegetables and mushrooms gratin w/ mozzarella cheese and parmesan: €8.5
Avocado, tomato and mozzarella w/oregãos: €14
Red chickpea curry with vegetables and rice: €14.5
Sautéed rice w/ vegetables, soybeans, ginger and cashew nuts: €15
Fettucine with broccoli chickpea and lime: €16.5

Pasta

Fettuccine w/ truffle pearls: €18.5
Fettuccine w/ prawn aglio e olio: €17.5
Fettuccine w/ prawn and cream sauce: €17.5
Fettuccine w/ salmon and cream sauce: €17
Fettuccine bolognese: €14
Linguini al nero di seppia w/ prawn: €17.5

Starters | to share

Puntillitas: €13.9
(on request)
Calamares: €13
(on request)
Braised tuna in a bed of vegetables: €12.9
(on request)
Prawns al ajillo: €10.5
Conquille st.jacques and prawns: €9.5
Gratin
Scallop and prawn crepe: €9.5
Gratin
Prawn trumpets: €9.8
Avocato w/ prawn: €9.9
Salmon tartar w/ avocado and mango: €12.9
Gratin mushrooms w/ cheese and bacon: €7.5
Padrón peppers: €7.9
Crèvre puff pastry w/ raspberry: €6.9
Mushroom crepe: €8.9
Gratin
Carpaccio w/ truffle oil, parmesan and pistachio: €12.9
Blinis w/ truffle pearls 4 un: €6.9
Blinis w/ salmon 4 un: €5.7
Manchego cheese: €6.9
Cheese board: €11.9
Iberian ham board: €13.9
Mixed board: €12.9

Kids

Mini hamburges 4 units without side dishes: €8.5
Pizza margarita small and thin: €11.5
Pica pau .small squares of veal meat fried with butter garlic without side dishes: €9.5
Fettuccine bolognese: €10

Fish

Sea bass fillets ,claims: €21
With gralic sauce with coriander rost potatoes and broccoli
Sea bass grilled: €18.5
Vegetables/rost potatoes
Sea bass fillets: €19.5
À meunière butter sauce
Red curry with prawns and rice: €17.5
Fried prawn w/ garlic, coriander and white rice: €17.5
Codfish w/ cream: €12.8
Codfish à brás: €13.8
Confit cod loin: €19
Tiger prawn: €37
With gralic sauce and rice

Meat without side dishes

Grilled steak: €16
Steak w/ butter and garlic: €16
Steak w/ cream sauce: €16
Steak w/ cream sauce and mushrooms: €16.5
Steak w/ mustard sauce: €16
Steak del mar w/ prawns and cream sauce: €17.5
Naco of veal w/ butter sauce: €17
Veal medallions with french morilles and porto wine: €23
Steak tartare valerio: €21

Side dishes

Sautéed vegetables: €3.9
French fries: €3.9
White rice: €3
Small salad: €4.9
Broccoli: €3.9

Desserts

Daily dessert: €4.2
Hazelnut mousse: €5.9
“Petit gateau” w/ vanilla ice-cream: €5.6
Chocolate crepe: €5.6
W/ vanilla ice-cream and chantilly
Lemon sorbet w/ sweet basil: €5
Scoop of ice-cream: €3.7
Vanilla, chocolate, lemon or strawberry
Apple crumble w/ vanilla ice-cream: €4.9
Crepe w/ sugar and lemon: €3.9
Mango: €4.9

Drinks

Sangria 1 l: €13.5
Sangria 2 l: €21
Sparkling wine sangria 1 l: €18
Sparkling wine sangria 2 l: €30
Glass of wine from alentejo: €4.2
Glass of wine from douro: €4.8
Natural juice- Orange: €3.9
Natural juice- Lemonade: €3.9
Milk shake-Fruit: €4.5
Milk shake- Chocolate: €4.5
Water 0,5cl: €2
Sparkling water: €2.4
Tee: €2
Beer 33cl: €3
Pressure beer: €2.6
Tulip: €3.5
Pint: €6
Soft drink: €2.7
Ginjinha: €4.5
Cherry
Caipirinha: €7.8
Caipiroska: €7.8
Strawberryoska: €8
Coffee: €1.9
Decaffe: €1.9
Coffee with milk: €2
Coffee with cream: €1.9
Cappuccino w/chantilly: €3
Sparkling water 1 litre: €6.5

A la carte

Couvert: €1.9
Bread and butter (1 pax)
Olives: €2
Balsamic oil: €1.2

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