Explore the culinary offerings of this restaurant and let yourself be inspired.
Last update
September 12, 2025
Chef
Valeria Albakov
Type of cuisine
French
All food photos (33)
Entrées
Girolles, ail, persil
Girolles poêlées, crème d'ail et mousseline de champignons
Truite, carotte, orange
Gravlax de truite et déclinaison de carottes
Plats
Turbo, pépinettes, oignon
Filet de turbo, risotto de pépinettes, crème d'oignons et sauce au vin jaune
Agneau, chou, curry
Epaule d'agneau confite, chou pointu braisé et sauce au curry
Desserts
« Medovik »
Gâteau au miel de mon enfance
Mirabelle, sarrasin et tonka
Mirabelle de lorraine, blé noir et fève de tonka
Assiette de fromages fermiers
Fromage de la vallée de kaysersberg
Frequently Asked Questions
At Valtrivin, the chef is Valeria Albakov.
If you plan to eat at Valtrivin, the average price should be around €45. The average price is calculated based on appetizer/entrée or entrée/dessert, excluding drinks. Prices have been provided by the restaurant.
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