Menu 2026 - VANE Restaurant
Get a taste of this menu
Explore the culinary offerings of this restaurant and let yourself be inspired.
Last update
February 25, 2026
Chef
Carlo Chantrel
Type of cuisine
International
Menu photos (1)
All food photos (13)
Preset menus
Explore the chef's selection menus with diverse dishes at fixed prices. Some are bookable via TheFork, while others are available onsite.
Permanent TheFork offer
Permanent TheFork offer
Permanent TheFork offer
Permanent TheFork offer
Permanent TheFork offer
Permanent TheFork offer
Permanent TheFork offer
Permanent TheFork offer
Permanent TheFork offer
Starters
- Chicory salad
- €16
- Apple | Blue cheese | Walnut
- Chawanmushi
- €20
- Langoustine | Iberico
- Terrine Rabbit
- €24
- Cashew | Ras el hanout | Apricot
Main courses
- Pommes Anna
- €28
- Leek | Fennel
- Corvina
- €34
- Seafood | North sea minestrone
- Flat iron
- €36
- Uchucuta | Corn | Polenta
Desserts
- Siberiënne
- €16
- Mandarin | Hazelnut | Coffee
- Creme caramel Irish coffee
- €16
- Cremeux of coffee | whisky caramel | Vanilla ice cream
- Cheese from affineur guillaume
- €18
- 5 Cheeses | Accompaniments
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