Menu 2025 - VANE Restaurant
Get a taste of this menu
Explore the culinary offerings of this restaurant and let yourself be inspired.
Chef
Carlo Chantrel
Type of cuisine
International
Menu photos (1)
All food photos (13)
Preset menus
Explore the chef's selection menus with diverse dishes at fixed prices. Some are bookable via TheFork, while others are available onsite.
Permanent TheFork offer
Permanent TheFork offer
Permanent TheFork offer
Permanent TheFork offer
Permanent TheFork offer
Permanent TheFork offer
Permanent TheFork offer
Permanent TheFork offer
Permanent TheFork offer
Starters
- Poultry Parfait Brioche | Ox sausage | Picalilly
- €32
- Steak tartare kibbeh nayeh
- €24
- Eggplant | artichoke
- “Caprese”
- €24
- Tomato | shallot | sea lavender
Main courses
- Iberico Pressa Green Cabbage | Onion | Shiso | Ginger
- €36
- “Slavink” from Plaice & Lobster Potato-Leek | Kohlrabi | Wild garlic
- €36
- Ravioli Ricotta | Lemon Thyme
- €34
Desserts
- Cherries White Chocolate | Peach | Salted caramel
- €15
- Creme caramel Irish coffee
- €15
- Cremeux of coffee | whisky caramel | vanilla ice cream
- Cheese from affineur guillaume
- €18
- 5 Cheeses
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