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Menu 2025 - Veggiesaurus
Get a taste of this menu
Explore the culinary offerings of this restaurant and let yourself be inspired.
Last update
December 26, 2024
Type of cuisine
Indian
All food photos (7)
Veggiesaurus special
- Classic paneer tikka grill
- €19.5
- Overnight marinated cottage cheese skewed with bell pepper, onion and tomato rosted in clay oven served with sliced veggies and coriander and mint sauce
- Hariyali and tofu tanddori grill
- €19.5
- Overnight marinated broccoli, mushroom, cauliflower and tofu skewed with tomato, onion and bell pepper rosted in clay oven served with sliced veggies and coriander and mint sauce (plant based)
- Cheat the meat shashlik
- €22.5
- Home made seekh kabab, red tikka , hariyali unchicken and galouti kabab served on cast iron hot plate served with coriande and mint sauce (plant based)
Veggiesaurus comfort food
- Naan burger with gravy
- €9.5
- Veggiesaurus twist to classic burger assembly served with indian curry sauce to complete indian comfort food experience (plant based)
- Indian classic burger (2 pcs)
- €7.5
- Homemade soft bun with classic indian patty of potato flavored with curry leaves and munstard seeds served with coconut garlic powder and coriander mint sauce (plant based)
- Potato wedges
- €4.5
- Crunchy potatoes wedges served with house spice mix (plant based)
- Satey (2 sticks)
- €6
- Satey served with home made peanut sauce, crispy onion and cassava chips (plant based)
Indian street food
- Gol gappe/pani puri (10 pcs)
- €8.5
- India’s most favourite street food, crsipy balls stuffed with spiced potatoes and chickpeas and filled with tangy coriander and mint water and sweet chuteny (plant based)
- Samosa chaat
- €7.5
- Crispy samosas crushed then served with chickpeass, vegan yogurt, corinnader and mint sauce, date annd tamarinnd sauce, crispy onion and coriannder leaves with spices (plant based)
- Hara bhara shami kabab
- €8.5
- Fresh spinach mixed with silken tofu, kabab and spices to give a melt in mouth experience (plantbased)
Indian street meals
- Pav bhaji
- €12.5
- A classic street food: spiced meshed vegetable gravy (bhaji) served with roasted soft bun (pav) and onion lachcha salad (plantbased)
- Chhole bhature
- €12.5
- Crispy puffed bread served with goosberry and pomegranate flavored chickpeas (plantbased)
- Litti chokha
- €12.5
- Stuffed and baked whole wheat balls served with meshed and smokey aubergine relish and meshed potato relish: a unique lesser known but delicious dish (Plantbased)
- Mewe ki unchicken biriyani
- €18.5
- Signature biriyani from royal kitchen of "sailana": cooked with cashew, raisins, almonds, pistachio, saffron , fresh herbs and overnight marinated roasted un chicken served with pudina boondi raita, roasted papad (2 pcs) and amua) (plantbased)
- Vegetable dum biriyani
- €16.5
- Authentic layered hyderabadi biriyani cooked with vegetables, saffron , fresh huerbs and served with boondi pudina raita, roasted papad (2 pcs) and mirchi salan (plant based)
Main dishes
- Peshawari chhole
- €16.5
- Chickpeas curry cooked on high flame with onion and coriander and spices (plant based)
- Dal panchmel
- €16.5
- Handpicked and separately cooked 5 different lentils marry with rich and flavorful gravy of whole spices, tomato and shahi jeera, a dish richer than rich (plantbased)
- Palak paneer
- €16.5
- Fresh blanched spinach and paneer cooked with tomato gravy, cinamon sticks, black cardamom and bay leaves
- Palak tofu
- €16.5
- Fresh blanched spinach and tofu cooked with tomato gravy, cinamon sticks, black cardamom and bay leaves (plant based)
- Kadai paneer
- €16.5
- Classic kadai masala gravy served with cottage cheese and flavored with in house whole spices roasted mix
- Malai paneer
- €16.5
- Soft and silky gravy of tomato and cream flavored with bay leaves and green cardamom served with indian cottage cheese
- Gobhi manchurian
- €16.5
- Crispy fried cauliflower served with a tangy and spicy sauce of onion, garlic and spices (plant based)
- Bhindi do pyaza
- €16.5
- Two different onion cookings paired with okra and serve with tomato and onion slices (plantbased)
- Baigan bharta
- €16.5
- Slow roasted smoked aubergine tempered with onion , garlic and touch of lemon and coriander (plant based)
- Stuffed mushroom in bhuna gravy
- €16.5
- Brown onion and cashew paste curry served with stuffed and crispy mushrom (plant based)
- Spicy un chicken masala
- €18.5
- Specially prepared unchicken cooked with madam zanet and spices, its spicy but not to miss (plant based)
- Butter unchicken
- €18.5
- Soft and silky gravy of tomato and cream flavored with bay leaves and green cardamom served with unchicken piecces (plantbased)
- Kadai unchicken
- €18.5
- Classic kadai masala gravy served with un chicken pieces and flavored with in house whole spices roasted mix (plantbased)
Thali menu
- Veggiesaurus thali
- €25.5
- Served with samosa, dal, papad, salad, amua, tomato jholwala , raita, dessert and choice of rice, naan and 3 curries from the options below
- Special thali
- €20.5
- Served with samosa, dal, papad, salad, raita and choice of naan, rice and 2 curries from the options below
Rice and condiments
- Perfectly boiled basmati rice
- €3.5
- Fried rice
- €4.5
- High flame vegetable fried rice
- Vegetable dum biriyani
- €16.5
- Mewe ki unchicken biriyani
- €18.5
- Spuer spicy chutney
- €1
- Coriander and mint chutney
- €1.5
- Onion lachchha salad
- €1.5
- Roasted papad (2 pcs)
- €2.5
- Boondi pudina raita
- €3.5
- Amua
- €2.5
- Tamatar jholwala
- €2.5
Breads and rolls
- Naan
- €3
- Traditional indian bread cooked in clay oven (plant based)
- Butter naan
- €4.5
- Traditional indian bread cooked in clay oven (plant based)
- Chilli garlic naan
- €4.5
- Traditional indian bread topped with onion, garlic and chilli, cooked in clay oven (plant based)
- Chur chur paratha
- €4.5
- Whole wheat indian bread layered and cooked with perfect crispy outside and soft inside texture to create a perfect companion for your delicious meal (plant based)
- Garlic spinach naan
- €5.5
- Traditional indian bread topped with onion, garlic and chilli and stuffed with spiced spinach, cooked in clay oven (plant based)
- Keema naan
- €5.5
- Traditional indian bread stuffed with meshed and flavored un chicken, cooked in clay oven (plant based)
Cakes and desserts
- Red velvet cupcake
- €3.5
- Chocolate salted caramel cupcake
- €3.5
- Chocolate raspberry taart
- €5.5
- Speculoos vegan cheese cake
- €5.5
- Black forest pastry
- €7.5
- Baklawa platter (6 pcs)
- €8.5
- Vegan: assorted style of baklawas with amazig flavors of pistachios
- Raw cake platter
- €12.5
Drinks
- Sparkling water
- €2.25
- Coca cola
- €2.25
- Coca cola zero
- €2.25
- Fanta
- €2.25
- Thumbs up
- €2.25
- Limca
- €2.25
- Mineral water
- €2.25
- Pimento ginger beer
- €3.75
- Fentimans rose lemonade
- €3.75
- Sanpellegrino bloody orange
- €3.75
- Mango lassi (plant based)
- €3.75
- Kesar pista lassi
- €5.5
Cocktails
- Mojito
- €8.75
- Sex on the beach
- €8.75
- Mint passion
- €8.75
- Guana grapefruit
- €8.75
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