Reviews - Veranda
Reviews
9.3/10
Ratings and reviews can only be left by guests who have booked with TheFork.
All reviews
10
great location, great food
VerandaDear Guest, Thank you for your kind words. We are delighted that both the setting and the cuisine at La Véranda contributed to your enjoyment. We look forward to welcoming you again very soon. Kind regards, Luc Califano General Manager
10
Amazing food, excellent service and a breathless view from the terrace!
VerandaDear Guest, Thank you for your kind words. We are delighted that the cuisine, service and terrace view at La Véranda combined to create such a memorable experience. We look forward to welcoming you again very soon. Kind regards, Luc Califano General Manager
10
A beautiful hotel and a perfect setting for a birthday meal. The food and service were both excellent.
VerandaDear Guest, Thank you for your kind message. We are delighted that La Véranda provided the perfect setting to celebrate such a special occasion and that both the cuisine and service met your expectations. We look forward to welcoming you again for another memorable moment. Kind regards, Luc Califano General Manager
10
The visit was lovely. The hotel gave us two glasses of champagne at the restaurant for my husband's birthday. We ordered light, one thing at a time, which I would recommend. The dumplings were a-ma-zing! Service was impeccable. Enjoyed! We also had the tuna tartare and French fries.
VerandaDear Guest, Thank you for your kind message. We are delighted that your visit to La Véranda was such an enjoyable one and that this special birthday attention contributed to the occasion. It is a pleasure to know that both the cuisine and the service made a lasting impression. We look forward to welcoming you again very soon. Kind regards, Luc Califano General Manager
8.0
Finding a quality restaurant open on a Sunday evening is rather hard in and this is how we discovered "Esprit". We were pleasantly surprised by the atmosphere, the service, the food and the choice of wines. The menu is small but the choice of dishes is intelligent and well balanced. Unfortunately, the weather did not permit us to dine outside under the superb pergola so a second visit to "Esprit" is a must, so is one to the sister restaurant "Emotions" closed on Sundays.
VerandaDear Guest, Thank you for sharing your experience and for your kind words regarding your visit. Since your last visit, our restaurant has evolved and is now La Véranda, a brasserie that revisits the great classics of French cuisine with a contemporary touch, always guided by seasonality and product quality. We would be delighted to welcome you back to discover this new concept and perhaps enjoy the terrace under the pergola on a sunnier day. Kind regards, Luc Califano General Manager
9.5
Very pleasant discovery, nice environment, great wine selection, attentive service and great live music on the side. EnjoyeD
VerandaDear guest, Thank you for choosing our restaurant ESPRIT par Guy Ravet. We are pleased that our culinary offer and restaurant was a beautiful discovery for you! Our entire team is looking forward to forward to welcoming you for a renewed culinary moment with us. Your compliments have been passed on to our Chef Guy Ravet, our Chef sommelier Antoine Lejeune our pianist Elisa Montaldo and our entire devoted team. Yours faithfully Luc Califano General Manager
10
We had a very good time, from the service to the ambiance. And the food was just excellent!!! I can only recommend. Everything was PERFECT!! Will definitely go back.
VerandaDear guest, Thank you for choosing ESPRIT par Guy Ravet and for your grateful feedback following your visit. Our Chef Guy Ravet and our team were truly delighted to read that your culinary experience at our restaurant was perfect in all points. See you soon at the Grand Hôtel du Lac! Yours faithfully. Luc Califano General Manager
10
Beautiful setting. great location. very good menu and wine list. whatcs notvto like. prices are inline with Swiss premium dining experience
VerandaDear guest, Heartily thank you for your visit and for your positive feedback, transmitted to our Chef Guy Ravet and to our team. It is always fantastic for us to read the appreciation of our guests about their experience with us. Looking forward to welcoming you back! Yours faithfully, Luc Califano General Manager
6.5
For a Michelin star the service was not up to standard. Food was good but overall disappointing
VerandaDear guests, Thank you for choosing our restaurant. We always aim to offer an experience with an exclusive service to all our guest. For this reason, your estimation is essential to us and we apologize that your experience was not up to your expectations. We are pleased to let you know that our new Chef, Guy Ravet, is taking over all the culinary offer of our hotel on January the 20th. With a wealth of experience and with the culture of taste as his heritage, Guy Ravet is always on the lookout for new savours and culinary adventures. It would be a pleasure to welcome you again in our establishment to show you our usual high level of service. Yours faithfully. Luc Califano General Manager
9.5
Food with coffee in tast was fantastic. Service was very good too.
9.5
We had the Nespresso dinner which was very nice.
VerandaDear guest, Thank you for choosing our restaurant and for your feedback. We are happy that you appreciated your culinary experience at the Nespresso Gourmet Weeks. Looking forward to welcoming you back. Yours faithfully, Luc Califano General Manager
9.5
Very nice place, location is beautiful, service is very attentive. Good is delicious. I was disappointed with the look of the guests, there was no dress code for some clients, I was on Friday evening in nice dress and there were people in shorts, and almost hiking t-shirts) I’m not snob, but I visit that kind of places very often ( I mean 5 star hotel restaurants, which have some food awards) and usually guests look nicer.
VerandaDear guest, Thanks for choosing our restaurant Les Saisons. We always aim to offer moments of bliss to all our guests. For this reason, your review is essential to us. We are delighted to read that you apprecieted our venue, the magnificent surroundings, the expertise and care of our waiting staff and the delicious dishes concocted by our starred chef. It would be a pleasure to welcome you again in our establishment! Yours faithfully. Luc Califano General Manager
9.0
One advice: don’t offer frozen cod as a main course - dry ant tasteless, the only disappointment, everything else was very agreeable (legume and carpaccio of veal especially good).
VerandaDear guest, Thanks for choosing our restaurant Les Saisons and for posting this review. We are glad you enjoyed our chef’s Carpaccio de Veau but deeply regret to read that your experience with the main dish was not up to your expectations. Be sure that our starred chef takes the greatest care in conceiving and concocting the very highest quality dishes and indeed frozen food is not part of it as we offer fresh ingredients only. We always encourage our guests to say something on spot so that we can enhance their experience in the best possible way. It would be a pleasure to welcome you again in our establishment for another culinary experience perfect on all points. Yours faithfully. Luc Califano General Manager
9.0
Good ambiance and service, good quality food but need a little extra to get a top food rating
10
We booked for lunch thinking we could get gastro menu for 70th birthday The team found us a solution and provided us a wonderful service , food experience and memorable moment in family Thank you to the team and the last minute solution solving
VerandaDear guest, Thank you for your grateful comment that has been of course communicated to our starred Chef Thomas Neeser and to our teams. We are always happy to read the complete satisfaction of our guest as we continually strive to give our utmost to offer a unique and perfect experience, Looking forward to welcoming you your family back ! Yours faithfully. Luc Califano General Manager
10
Fantastic creations of a variete of dishes in a great ambiente, service top, wines top
7.5
Quite for a lunch of January 1st which was what we looked for. Service and food were at a good level with nice choice of entree and main dishes. The access for people in wheel chair is possible but not very confortable
VerandaDear guests, Thank you for choosing our restaurant for the first day of the year and for your feedback. We are happy that you appreciated your culinary experience. Your remark on the access has been well noted in order to always improve our services. Looking forward to welcoming you back. Yours faithfully. Luc Califano General Manager
10
Great experience! Food was delicious, the 4 meal menu was very well designed. The service was helpful and communicative. It was a little sad not to experience the atmosphere inside the building, since it looked so unique. Would recommend for others to give this restaurant a try!
VerandaDear guest, Thank you for your grateful comment following your culinary experience at the Grand Hôtel du Lac. Our team always appreciate to receive compliments as our mission is to always offer excellence. Looking forward to welcoming you for a renewed experience inside our house! Yours faithfully. Luc Califano General Manager
10
Luxurious and tasteful Grand Hotel and a wonderul 1-Michelin-Star restaurant. The decor is wonderfully eclectic, with some asian touches and the bar is nice and cozy (and has great cocktails). A christmas eve to remember!
10
About as perfect as a high end dining experience can be. Only four tables in the restaurant, so the attention is phenomenal. Well worth it.
9.5
Beautiful night on the veranda of the hotel. Table was a bit sunny at first but as the sun set was quite pleasant. The table adjacent had a rude older couple who harassed the waiter after every course - they hated the wine, insisted on salt, demanded a lemon to make the fish course palatable. Our meal was quite lovely.
6.5
Service too slow. Polite but not too attentive. Slow to serve the wine throughout the meal.
10
excellent service and delicious food
10
AMAZING FOOD AND ATMOSPHERE!!!
10
exquisite meal with three friends in Les Saisons including one six course vegetarian meal that was created for us and wasn't on the menu.
9.5
We love it there and know the staff well. I think they were a little stretched and for once it felt a little long to wait for the food even though we were not in a hurry. the two young men held the floor well and it would have been good to see one more senior person around. delightful, but you want an honest opinion for your highest standards these are those
Tripadvisor reviews
Frequently Asked Questions
Book a table
Are you a restaurant owner?
Register your Restaurant
Tell us more about you and we will contact you as soon as possible
Already a Client
Log in to TheFork Manager and contact us by Chat.