Menu 2025 - Villa delle Rose - Ristorante Piazza Grande
Get a taste of this menu
Explore the culinary offerings of this restaurant and let yourself be inspired.
Chef
Claudio Benigni
Type of cuisine
Toscano
All food photos (22)
Starter
- Flan di funghi porcini su fonduta di grana
- €10
- Cannellini in emulsione al prezzemolo con totani e gamberetti
- €11
- Selezione di salumi e crostini toscani
- €12
Main Course
- Pici senesi ragu bianco e pancetta croccante
- €12
- Carne al piatto nostrea specialita'
- €14
- Fiorentina alla griglia (all'etto)
- €5
Dessert
- Crema catalana
- €5
- Tiramisù
- €5
- Cantuccini dello chef con vin santo
- €7
Drinks
- Bottle of water
- €2
- Coffee
- €1.5
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