Keith M. • 10 reviews
July 4, 2025
10/10+5This is an excellent restaurant and this was our fourth visit since 2014. Each year the menu has been very creative using local ingredients, many from their own farm (like the special black pig). Each visit we have discovered new upgrades to the restaurant and a consistent quality in their food. We are recommending this restaurant to all of our friends.
Bernardo Q. • 1 review
May 25, 2025
10/10An excellent lunch and human experience. We were struck by: the high quality of the local raw materials; the ability to cook them with care and skill, offering tasty dishes that combine tradition and originality; the great sympathy and empathy of Peppino Tinari and his talented collaborators. In summary: a real feast for the palate! An experience to be repeated and recommended.
Stephen B. • 2 reviews
May 9, 2024
9.5/10We really liked our meal at the Villa Maiella. The food was classy without being fussy. Dishes were varied and interesting, they were presented with modern style and skills but also showcased traditional Italian and Abruzzese recipes. For this quality of cooking and service, the price was very reasonable. If you are in this part of Abruzzo, make sure to go.
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