Menu 2025 - Vitalenta Agriboutique
Get a taste of this menu
Explore the culinary offerings of this restaurant and let yourself be inspired.
Last update
October 13, 2025
Type of cuisine
Italian
Menu photos (2)
All food photos (10)
La degusteria di vitalenta
- Sale & stagione
- €16
- Tasting of tuscan cold cuts with capocollo, finocchiona, lombino tuscan prosciutto, tuscan salame
- Orto & dispensa
- €15
- Tasting of grilled vegetables preserved in oil, pecorino cheeses from pienza, and seasonal fruit
- Latte & tempo
- €19
- Tasting of pecorino cheeses from pienza and tuscan jams
- Forno & crema
- €14
- Tasting of savory cantucci from pienza with pecorino cheese creams crunchy, rustic, handmade: our savory cantucci meet the soft pecorino creams of pienza
- La tavola in autunno
- €46
- A generous dish that tells the story of Tuscan autumn through authentic flavors and ancient gestures. It includes traditional cured meats, a selection of pecorini from Pienza, Tuscan jams, handmade savory cantucci, grilled vegetables preserved in oil, seasonal fruit, and crispy bread.
- Il brodino di vitalenta
- €16
La degusteria di vitalenta
- Pumpkin with gorgonzola
- €12
- Pumpkin with stracciatella
- €15
- Pumpkin with cinta senese
- €18
- Pane di ieri & garden tomatoes
- €10
- Pane di ieri butter & anchovies
- €12
- Pane di ieri pears , gorgonzola & honey
- €15
- Pane di ieri lard & conf it tomatoes
- €16
- Pane di ieri & tuscan liver pate
- €14
- Burrata, cherry tomatoes & basil
- €14
- Burrata & cinta senese
- €18
- Smoked burrata with cri spy polentine
- €16
- Chestnut polenta with fried egg
- €14
- Chestnut polenta with stracciatella
- €16
- Chestnut polenta with tuscan sausage
- €16
- Sausage bites with pecorino creams
- €18
- La ribollita di vitalenta
- €19
- Sausage, pork ribs & potatoes
- €18
- Lemon-marinated tuna, beans & red onion
- €15
Dessert
- Tiramisù
- €11
- Cantucci con vin santo
- €12
Bevande
- Bottiglia di vino
- €25
- Calice di vino
- €7
- Bottiglia di acqua
- €4
- Caffè
- €2.5
- Amaro del monte amiata
- €6
Frequently Asked Questions
Book a table
Are you a restaurant owner?
Register your Restaurant
Tell us more about you and we will contact you as soon as possible
Already a Client
Log in to TheFork Manager and contact us by Chat.