Explore the culinary offerings of this restaurant and let yourself be inspired.
Last update
July 14, 2025
Chef
Andrea Casale
Type of cuisine
Italian
Menu photos (1)
All food photos (44)
Antipasti
Tartare di gambero rosa, lamponi ghiacciati e salsa acida
€20
Millefoglie di salmone affumicato homemade, mela e misticanza
€18
Sautè di cozze
€16
Bruschettine con alici marinate, friggitello, mayo di pomodoro e fili di peperoncino
€16
Mazzancolle in panko con salsa teriyaki
€13
Carpaccio di manzo locale e citronette
€18
Polpette di asparagi alla brace, patate e salsa olandese
€12
Primi piatti
Tagliolino alla granseola
€22
Bauletto ripieno di burrata, gambero rosso e ciliegino
€20
Linguina al ragù di cozze e vongole
€21
Tonnarello cacio & pepe
€15
Secondi piatti
Trancio di pescato del giorno
€22
Frittura di calamari e gamberi
€20
Polpo fritto con insalata di finocchi e arance e salsa agrumata
€18
Tagliata di manzo del giorno - l’etto
€8
Filetto di maiale su vellutata di zucchine al curry e shoyu, con cipolla caramellata
€16
Frequently Asked Questions
At Vivaldi Restaurant, the chef is Andrea Casale.
If you plan to eat at Vivaldi Restaurant, the average price should be around €35. The average price is calculated based on appetizer/entrée or entrée/dessert, excluding drinks. Prices have been provided by the restaurant.
Yes, Vivaldi Restaurant has been identified as having vegetarian options on the menu.
Absolutely, Vivaldi Restaurant has been identified as having gluten-free options on the menu.
Book a table
For free
Are you a restaurant owner?
Register your Restaurant
Tell us more about you and we will contact you as soon as possible