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Menu 2024 - Vivant
C/ Consell de Cent, 394 (Bailén / Pg.St.Joan), 08009, Barcelona
CatalanAverage price €26
9.2
(1,897 reviews)
Get a taste of this menu
Explore the culinary offerings of this restaurant and let yourself be inspired.
Last update
September 3, 2024
Chef
Eric Lorente i Fèrriz
Type of cuisine
Catalan
Menu photos (2)
All food photos (94)
+90
Preset menus
Explore the chef's selection menus with diverse dishes at fixed prices. Some are bookable via TheFork, while others are available onsite.
MENÚ DEGUSTACIÓN (Selección platos Carta para Compartir) Mín 8 Pax
€38 per guestPermanent TheFork offer
Menú diario de Lunes a Viernes
€16.5 per guestPermanent TheFork offer
Menu de San Esteve
€54 per guestAvailable on Dec 26
Menu de Navidad
€59 per guestAvailable on Dec 24
Compartir és Estimar | Les Tapes de Sempre
- Coca bread
- €2.9
- Bread with tomato
- €3.5
- Padron peppers
- €6.5
- Crispy brie dice with mango chutney
- €9.5
- Bon Vivant spicy potatoes
- €6.9
- Fried Andalusian style squids
- €10.5
- Iberian ham croquetes
- €8.4
- Acorn Iberian ham by Ciurana
- €16.5
- Cod fish bombas
- €4.2
- Daus de brie cruixents amb chutney de mango
- €9.5
Salads & Appetizers
- "Burrata" cheese with tomato and rocket
- €12.5
- Daily "tartar" salad
- €13.5
- Tatin of "escalivada" with goat cheese gratin
- €9.5
- "Piquillo" pepper stuffed with lamb with bechamel sauce and truffle
- €4.7
Els Nostres Ous són de Pagès
- Fried eggs with foie and truffle sauce
- €16.9
- Veggie fried eggs with caramelized onions, truffle and "yuca" chips
- €11.9
- Fried eggs with ham and "paja" fried potatoes
- €14.5
De La Terra | Platos Vegetarianos
- Lasagna with vegetables and mushrooms with "bechamel" and truffle
- €14.5
- Our vegan hamburger with potatoes and caramelized onion
- €13.5
- Grilled vegetables with "romesco" sauce
- €10.9
La Mar de Bons
- Sautèed calamari with "Perol" sausages and mint olive oil
- €16
- Tuna fish dice with kimchy minêre and "mayak" egg
- €23.8
- Cod confit cooked at low temperature with "samfaina"
- €18
- Galician octopus "timbal" with "romesco" sauce
- €17
- Grilled red prawns from Huelva
- €17
Meats
- Duck confit cannelloni with truffle
- €17
- Veal cheek with sweet potato parmentier
- €19.5
- Duck's "magret" with orange caramel
- €18
- Grilled beef sirloin with foie gras, caramelized onions and mustard sauce
- €24.5
Red Wine
- Anexe
- €18
- DO Montsant - Garnatxa, Carinyera i Syrah | Mig cos, suau i rodó
- Fuentespina 3 Meses
- €18.5
- DO RIbera del Duero - Tinta fina | Especiat i amb criança
- Cueva de Lobos Crianza
- €21
- DO Rioja - Tempranillo | Equilibrat, amb fruita, fusta i bon color
- Villadellops Ecològic
- €21.5
- DO Penedès (Garraf) - Garnatxa negre | Lleuger, fluid i amable
- L'Oratori
- €20.5
- DO Empordà - Carinyena Ull de Llebre, Cabernet Sauvignon, Merlot i Syrah | Potent, intens amb fruita i espècies
- Mès que Paraules
- €23
- DO Pla de Bages - Cabernet, Syrah, Merlot i Sumoll | Equilibrat, amb fruita, fusta i bon color
- Fuentespina Reserva
- €26
- DO Ribera del Duero - Tinta fina | Intens, complex i sedós
- Embruix de Vall Llach
- €33
- DOQ Priorat - Garnatxa, Carinyena, Merlot i Syrah | Fruita madura, mineral i profund
Rosé Wine
- Vinyes del Grau Ecològic
- €19.5
- DO Terra Alta - Garnatxa | Suau, llaminer i resfrescant
- Fragments
- €20
- DO Penedès - Xarel·lo i Malvasia de Sitges | Lleuger, aromàtic i golós
White Wine
- Afortunado
- €21
- DO Ruedo - Verdejo | Afruitat, sec i llaminer
- Pazo Clilleiro
- €19
- DO Rias Baixas - Albariño | Fresc, salí mineral
- Blanc de Serè Ecològic
- €21
- DO Costers del Segre - Macabeu, Parellada, Chardonnay i Garnatxa | Lleugerament afruitat, delicat i fresc
- Petit Viladomat Ecològic
- €23
- DO Penedès - Xarel·lo i Malvasia de Sitges | Mig cos, complex i intensitat mitja
Sparkling Wine
- Masia Salat Ecològic
- €19
- DO Cava - Macabeu, Xarel·lo, Parellada | Delicat, afruitat i fresc
- Masia Salat Ecològic (Rosat)
- €20
- DO Cava - Macabeu, Xarel·lo, Parellada | Delicat, afruitat i fresc
- Recaredo Terrers Bionàmic
- €29.5
- AOC Champagne - Chardonnay, Pinot Noir, Pinot Meunier | Fines bombolles, molt elegant i fresc
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