Reviews - Volta Restaurant & Bar
Reviews
9.2of 10
Ratings and reviews can only be left by guests who have booked with TheFork.
Nadia S. • 12 reviews
May 5, 2025
7.5/10
I had a dinner in your restaurant yesterday. The food was great. I wanted to take a bottle of Cava at a price of 80 euros (a quite expensive one, same price as Veuve Cliqout) But the waiter has recommended us to take Cosmic, he said it was an authentic local cava, in the menu its price was 14 euros, but the waiter said that it was a mistake and its price was 140 euros! Ok I said. Must be fantastic taste. The bottle looked unusual, like cheap cider with a cheap metal lid, not a proper cork. The liquid was cloudy and with sediment. But the waiter said that it should be like that and that is because this wine was unfiltered. I tried to understand the taste. I like trying new tastes. But it was a disaster. It felt like a cheap apple cider. Finally we have not finished the bottle. I think the waiter's advice was not good. My bill for 3 people was 267 euros, and if I have no complaints about the food, on the contrary, the chef was excellent, but Cosmic is not worth the money. I think you sho
Frederic S. • 2 reviews
March 7, 2025
7/10Too expensive for what you get on your poste.
Volta Restaurant & Bar • Owner
Hi Frederic, I’m sorry to hear that your experience didn’t fully meet your expectations. We always strive to provide great value through the quality of our ingredients, service, and overall experience. We truly appreciate your feedback and will take it into account as we continue to improve. If you’d like to share more details, we’d be happy to listen. Best regards, Marina Pons Guest Experience Manager
Helen K. • 20 reviews
March 3, 2025
10/10Knowledgeable, friendly and accommodating staff. A flavour sensation food-wise. It's not cheap here, but it is a fantastic experience.
Volta Restaurant & Bar • Owner
Hi Helen, We truly appreciate your kind words! It’s wonderful to hear that you enjoyed both the service from our team and the flavors of our dishes. We strive to create a fantastic experience for our guests, and we’re delighted that it came across. We’d love to welcome you back again soon! Best regards, Marina Pons Guest Experience Manager
Marta K. • 3 reviews
February 28, 2025
10/10Food was amazing from starters to desserts! Very original and flavourful dishes. Carlos was very kind and informative. The place is very pretty and cosy inside too. Will definitely come back.
Volta Restaurant & Bar • Owner
Hi Marta, We're so happy to hear that you enjoyed the food from start to finish! It’s great to know you appreciated the originality and flavors of our dishes. We'll be sure to share your kind words with Carlos—he’ll be delighted! We’re looking forward to welcoming you back for another wonderful experience soon. Best regards, Marina Pons Guest Experience Manager
Alisa Z. • 17 reviews
December 28, 2024
10/10
Very nice ambience, perfect hotel restaurant for a cozy night. Delicious food and impeccable service!
Volta Restaurant & Bar • Owner
Hi Alisa, Thank you for your lovely feedback! We’re delighted to hear that you enjoyed the cozy ambiance, delicious food, and impeccable service at Volta. It means a lot to us! We’d love to welcome you back for another wonderful evening soon. See you under the arches, Marina Pons Guest Experience Manager
Steve S. • 19 reviews
November 20, 2024
2/10Visited for breakfast not a lot left on the buffet so opted for Al La carte. Poor quality, bad coffee and service with a really bad attitude.. Will not be returning or recommending all around disappointed.
Volta Restaurant & Bar • Owner
Hi Steve, I’m really sorry to hear that your experience with breakfast didn’t meet your expectations. This is certainly not the impression we want our guests to leave with, and we truly appreciate you taking the time to share your feedback. We take your comments seriously and will review them with our team to ensure we’re always delivering the best possible experience. If you’d like to share more details, I’d be happy to listen and see how we can improve. Best regards, Marina Pons Guest Experience Manager
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