Who is the chef at Vrasa?

At Vrasa, the chef is Andrea Guarracino.

What is the average price when eating at Vrasa?

If you plan to eat at Vrasa, the average price should be around €50. The average price is calculated based on appetizer/entrée or entrée/dessert, excluding drinks. Prices have been provided by the restaurant.

Does Vrasa have vegan options on the menu?

Yes, Vrasa has been identified as having vegan options on the menu.

Does Vrasa have vegetarian options on the menu?

Yes, Vrasa has been identified as having vegetarian options on the menu.

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Menu 2025 - Vrasa

Get a taste of this menu

Explore the culinary offerings of this restaurant and let yourself be inspired.

Last update

December 8, 2024

Chef

Andrea Guarracino

Menu photos (1)

All food photos (43)

A la carte

Brodo: €18
Granchio
Lenticchie: €16
Vongole
Bianca e rossa: €18
Rapa e pompelmo
Anatra: €22
Patate novelle e cavoletti di bruxelles
Sashimi: €18
Mojo verde e sedano rapa
Raviolo aperto: €19
Tuorlo, zuppa forte, salsa verde
Linguina: €22
Fagioli, sgombro e rosmarino
Verdure amare: €21
Riso
Cavolfiore: €18
Finocchietto
Cefalo: €24
Melone invernale e carciofi
Filetto: €28
Manzo, senape e radicchio

Dal mare alla brace

Tagli di pescato (s.q.)

Dalla terra alla brace

T-bone black angus prime choice per 2: €85
Hembra iberica 45 giorni dry aged per 2: €90

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