Menu 2025 - Wasana Dee
Get a taste of this menu
Explore the culinary offerings of this restaurant and let yourself be inspired.
Chef
Prapatsorn Yasaka
Type of cuisine
Thai
Menu photos (6)
All food photos (19)
Starters
- Poh Pia Tod
- €7.75
- Thai springrolls with chicken – 3 pieces
- Kradoek Moe Op Naam Peung
- €8.75
- Spare ribs in honey-orange sauce with Thai herbs
- Tod Man Plaa
- €8.75
- Thai fishcakes – 3 pieces
- Mix Starters
- €10.25
- Springroll, chickensate, fishcake, marinated chicken in pandanleaf
- Sate Kai
- €8.25
- Marinated chickensaté – 3 pieces
- Koeng Hom Paa
- €8.75
- Prawn wrapped in springrollpastry – 5 pieces
- Kai Haw Bai Teuy
- €8.25
- Marinated chicken in pandanleaves – 4 pieces
Soup
- Tom Jued Moe Sab
- €8.5
- Fragrant clear soup with meat balls, garlic, koriander, glassnoodles, vegetables, silkentofu and white pepper
- Tom Yam Koeng
- €8.75
- Spicy soup with prawns, mushrooms, lemongrass, galanga, lime and koriander
- Tom Kha Kai
- €8.75
- Soup with chicken, mushrooms, coconut milk, lemongrass, galanga, lime and koriander
Specials
- Koeng Pad Naam Makhaam
- €21.95
- Stir-fried prawns in tamarindsauce
- Pad Pak Moe Krob
- €19.75
- Stir-fried Thai green vegetables with porkbelly
- Yam Woensen
- €15.95
- Salad with minced pork and shrimps, glassnoodles, onion, tomato, cucumber, koriander in spicy sweet and sour sauce
- Yam Ma Muang
- €15.95
- Salad with mango, carrot and shrimps
- Som Tam
- €15.25
- Fresh salad with papaya, carrot, peanuts and a spicy sweet and sour dressing
- Laap Kai
- €15.25
- Minced chicken with mint, onion, spring onion, dried chili pepper in a spicy sauce
- Naam Tok Moe
- €17.25
- Grilled porkneck, sliced with a spicy sauce from dried chili pepper, Thai parsley and lime
Curry
- Keng Kiouw Waan Kai
- €19.95
- Green curry with chicken in coconut milk, Thai eggplants, limeleaves, Thai basil and red chilli
- Masaman Kai
- €19.45
- Mild curry with chicken in coconut milk with potato, onion, peanuts and red chili
- Paneng Nua
- €21.95
- Red curry with organic beef, bamboo, yard-long beans, limeleaves and peanuts
- Chuu Chee Plaa
- €21.95
- Red curry with fillet of fish, coconut milk, yard-long beans and limeleaves
- Keng Ped Koeng
- €22.45
- Red curry with prawns in coconut milk, bamboo, yard-long beans and Thai basil
- Keng Kari Koeng
- €22.45
- Yellow curry with prawns in coconut milk, tomato, potato and red chili
Stir fry
- Kai Pad Med Ma Muang
- €18.45
- Stir-fried chicken with onion, broccoli, cauliflower, cashewnuts in oystersauce
- Nua Mango Naam Prik Pa
- €21.95
- Stir-fried organic beef with basil, mango, in a Thai chilisauce
- Nua Pad Naam Man Hoi
- €20.95
- Stir-fried organic beef with green asparagus, broccoli, cauliflower, garlic, mushrooms in oystersauce
- Moe Pad Priouw Waan
- €18.95
- Stir-fried pork, tomato, cucumber, onion, pineapple, babycorn, in sweet and sour sauce
- Moe Pad Ped Satho
- €20.95
- Stir-fried pork in a red currysauce with satho beans, yard-long beans and Thais basil
- Moe Sab Pad Krapao
- €19.95
- Stir-fried minced pork with Thai basil, garlic, yard-long beans, red chilies in oystersauce
- Plaa Saam Rod
- €22.25
- Baked salmon with spicy sweet and sour sauce with tamarind, lime, limeleaves and onion
- Plaamuk Pad Ki Mao
- €22.25
- Stir-fried squid, flamed with Thai whisky, yard-long beans, spring onions, red chilies, limeleaves and Thai basil
Vegetarian
- Poh Pia Jee
- €7.25
- Vegetarian spring rolls – 3 pieces
- Tom Kha Hed
- €7.95
- Soup with mushrooms, coconut milk, lemongrass, galanga, lime and koriander
- Tom Jued Tahoe
- €7.5
- fragrant clear soup with garlic, koriander, woensen (glassnoodles), vegetables, silkentofu and white pepper
- Pad Med Ma Muang
- €15.75
- Stir-fried mixed vegetables, mushrooms, with cashewnuts in mushroom sauce
- Keng Kiouw Waan Tahoe
- €17.25
- Green curry with bean curd in coconut milk with Thai eggplant, limeleaves, basil and red chili
- Keng Ped Tahoe
- €17.25
- Red curry with coconut milk, bean curd, bamboo, yard long beans , limeleaves
- Tahoe Mango Naam Prik Pao
- €17.75
- Stir-fried bean curd with basil, mango, in a Thai chilisauce
- Yam Woensen Jee
- €15.25
- Salad with mushrooms, glassnoodles, onion, cucumber, spring onion, koriander in spicy sweet and sour sauce
Desserts
- Kao Niaow Ma Muang
- €8.25
- Sticky rice with sweet coconut milk and mango
- Kluay Tod
- €7.5
- Fried crispy pieces of banana with coconut ice cream
- Dame Blanche
- €7.5
- Vanilla ice cream with chocolate sauce and whipped cream
- Kanom Tom Bai Teuy
- €7.25
- Soft pandan flavourid dumplins filled with caramelized cocos and palmsugar
- Fruitcup
- €7.25
- Vanilla ice cream with fresh seasonal fruit
- Brownie
- €8.25
- Creamy chocolate-hazelnut brownie with whipped cream and a scoop of ice cream of your choice (vanilla, coconut, cinnamon or mango)
Sides
- Kao Pad
- €8.25
- Fried rice with egg, tomato, onion and vegetables
- Pad Thai
- €9.25
- Fried noodles with egg, leeks, bean sprouts, carrot and cabbage
- Pad Pak Naam Man Hoi
- €10.95
- Stir fried mixed vegetables in oyster sauce
- Kai Tjiaw
- €10.95
- Thai omelet with onion, spring onion and cha-om (Thai herb)
Frequently Asked Questions
Book a table
Are you a restaurant owner?
Register your Restaurant
Tell us more about you and we will contact you as soon as possible
Already a Client
Log in to TheFork Manager and contact us by Chat.