Explore the culinary offerings of this restaurant and let yourself be inspired.
Last update
September 5, 2025
Chef
Tifaine Menard
Type of cuisine
French
Menu photos (1)
All food photos (92)
Plates to share - Truffle bar
Truffle ham
€10.5
Cooked ham with truffle, directly from our Italian producer
Truffle burrata
€12.5
Burrata from Puglia served on a bed of truffled mushrooms
Plates to share - Starters
Burrata al pesto
€9.5
Burrata from Puglia served on a pesto verde sauce
Mushroom Rillettes
€8
Mushroom rillettes and herb cream cheese
Country terrine
€9
Country-style terrine with Bigorre AOP black pork, served with onion confit
Burgundy Snails
€12
6 Burgundy Snails Label Rouge cooked in parsley butter
Salmon tartare
€13
Salmon marinated in a tangy Granny apple sauce served as tartare, dill pesto
Roasted Camembert
€12
Runny Camembert Label Bleu d'Isigny, honey and hazelnuts
Creamy mushroom soup & perfect egg
€8
Mushroom velouté, organic slow-cooked egg, fresh herbs & golden croutons.
MAIN COURSES - Truffle bar
Truffle pasta
€16.5
Pasta generously topped with a delicious truffled comté cream and hazelnut chips +3.5€: add a generous spoonful of melting stracciatella +4 €: add a portion of truffled ham for extra intensity
Truffle poultry
€20
French poultry fillet cooked at low temperature, truffle juice, served with Baby potatoes and roasted mushrooms
MAIN COURSES - House specialities
Herb crust roast Pollock
€19
Roasted pollock fillet in a herb crust, creamy herb sauce, served with baby potatoes and roasted mushrooms
Smash burger
€19
Burger topped with a smashed steak, homemade mustard sauce and cheddar, pickled cucumber, fried onions Side dish of your choice
Orzotto
€16
Barley risotto, AOP Comté cream aged for 8 months, parmesan and green herb oil +3.5€: add a generous spoonful of melting stracciatella +4 € : ajouter une portion de jambon truffé pour plus d'intensité
Rigatoni gorgonzola
€15
Rigatoni with Gorgonzola DOP cream, Stracciatella and crushed walnuts +4 € : ajouter une portion de jambon truffé pour plus d'intensité
Sea bream ceviche
€19
Raw sea bream marinated in coconut milk, fresh herbs, crushed nuts, and dill tuile. Side dish of your choice
Flank steak with pepper sauce
€21
Grilled flank steak, pepper sauce. Side dish of your choice
Warm goat cheese salad
€16.5
Toasts with melting goat cheese, mesclun, mixed seasonal vegetables and honey vinaigrette
Salmon with sorrel
€22
Half-cooked salmon fillet, sorrel sauce, served with new potatoes and roasted mushrooms 22
Sides
Homemade Fries
€3.9
New potatoes and roasted mushrooms
€3.9
Salad with honey vinaigrette
€3.9
Desserts
French Toast
€8
Artisanal brioche made like French toast, topped with salted butter caramel, homemade Madagascar vanilla custard and caramelized hazelnuts
Chocolate mousse
€6.5
Our incredible homemade chocolate mousse topped with caramelized hazelnuts and meringues pieces CLASSIC: For a dose of sweetness all to yourself
Chocolate mousse
€11
Our incredible homemade chocolate mousse topped with caramelized hazelnuts and meringues pieces - GOURMET: To share... or not!
Choco-hazelnut profiterole
€9.5
Profiterole revisitées à la glace de chocolat Gianduja, crème anglaise, sauce chocolat et noisettes caramélisées
Pear panna cotta
€7.5
Madagascar vanilla panna cotta, poached pears and almond crumble
Create your own enchanted sundae
€6
Ice cream, customize it with 2 toppings of your choice: chocolate sauce, salted butter caramel, almond crumble, red fruit sauce
Brillat-savarin
€12
Brillat-Savarin IGP from fromagerie Lincet, served with homemade apricot marmalade with old-fashioned mustard
Little Wanderes Menu - up to 12 years old (€14)
MAIN COURSE
Roasted salmon served with homemade fries or Grenaille potatoes and mushrooms or Salad with honey vinaigrette - OR - French beef patty with home fries
DESSERT
SUNDAY : Caramel au Beurre Salé , coulis de fruits rouge - OR - Chocolat Homemade apple compote
DRINK
Choice of syrup: Mint, Strawberry or Grenadine
Boissons chaudes
COFFEE WITH MILK
€3.5
CAFÉ NOISETTE
€3
DOUBLE ESPRESSO
€3.5
ESPRESSO
€2.5
Lavazza - La Reserva de Tierra - Cuba - Organic Farming
TEAS AND INFUSIONS
€3.5
Palais des Thés offers its selection: Big Ben black tea, mint green tea, Merveilleux tea, Les Vahinés rooibos infusion, N°108 infusion.
Soft Drinks & Fruit Juices
BE-WATER - SPARKLING FILTERED WATER - UNLIMITED
€3
Enjoy exceptional sparkling water, perfect to accompany each dish. Served unlimited for your entire table, for 3€.
LEMONADE - 20 cl
€5
Homemade lemonade
HOMEMADE ICED TEA - 20 cl
€5
Homemade peach-flavored iced tea
RAUCH FRUIT JUICES - 100% PURE JUICE - 20 cl
€6
Apple, Pineapple or Mango
SODA - 25 cl
€5
Lemonade, Ginger-Beer, Schweppes citrus
SODA - 33 cl
€5.5
Coca-Cola €4.5, Coca-Cola Zero €5.5
GIFFARD SYRUP - 30 cl
€2
Strawberry, Grenadine, Mint or Orgeat
Beers & Cider
WONDER'BUD | BLONDE DRAFT BEER - 25 cl
€4
A light and refreshing beer, perfect for easily accompanying your meals.
GOUDAL | WHITE DRAFT BEER - 25 cl
€5
Fresh and light, with notes of citrus and cereals. A real dance in the mouth.
GOUDAL | DRAUGHT IPA BEER - 25cl
€5.5
A fruity and bold IPA with a well-hopped character.
"FILS DE POMME" CIDER - 33 cl
€8
Organic, 100% natural and made in France, produced ultra-locally in Vexin-Normand
Cocktails
Coup de patte - 16 cl
€11
French Whisky Lefort - Apple - Génépi - Honey - Kerisac Cider / Full-bodied & Gourmet
L'arbre enchante - 12 cl
€12
Rhum Embargo Gold Spiced - Amaretto - Orange - Lime - Cinnamon / Full body and Lucious
L'ephemera - 14 cl
€9
Vodka from France Douxblé - Passion Fruit - Pineapple - Lime - Green Apple / Fresh & Fruity
Domaine des rocs sancto-lupo - bio, pic-saint-loup AOP 2022
€45
Syrah & Grenache / Silky & Expressive
ROSÉ WINES (75cl)
Eden - IGP méditérranée 2023
€29
Sustainable agriculture, certified High Environmental Value - Malbec, Grenache Fruity, Supple & Lively
Champagnes & Sparkling Wines (75cl)
Champagne brut - louis massing symbiopsis - grande réserve
€65
Champagne
Prosecco D.O.C Italie
€35
Galanti extra-dry
Spiritueux & liqueurs
Bailey's - 4 cl
€6
Emblematic liqueur that combines the sweetness of Irish cream, the richness of whisky and aromas of chocolate and caramel.
Amaretto - 4 cl
€6
Liqueur with almond and apricot kernel aromas inspired by Italian tradition.
Ch'ti génépi le classique - 4 cl
€7
A fresh, floral liqueur that combines character and elegance.
Cognac - vs henessy - 4 cl
€12
The excellence and expertise of Hennessy are reflected in this cognac, carefully aged in oak barrels to offer a perfect balance between power and subtlety.
Whisky - bellevoye blanc - 4 cl
€12
French triple malt whisky, aged in Sauternes barrels, offering elegant aromas of white fruits and a honeyed finish, perfect for a refined tasting.
Rhum - pura vida pasion - 4 cl
€12
Exotic rum with intense aromas of tropical fruits, bringing a touch of escape.
Thoreau - 4 cl
€12
A unique creation that elegantly combines the richness of rum and the finesse of cognac, celebrating both the respect for nature and the French artisanal know-how.
Menthe pastille - 4 cl
€6
An iconic liqueur with the intense freshness of peppermint.
Limoncello - 4 cl
€6
Artisanal liqueur with Mediterranean lemon zest, combining freshness and sweetness.
Frequently Asked Questions
At Wonderwoods Val d'Europe by Ephemera, the chef is Tifaine Menard.
If you plan to eat at Wonderwoods Val d'Europe by Ephemera, the average price should be around €30. The average price is calculated based on appetizer/entrée or entrée/dessert, excluding drinks. Prices have been provided by the restaurant.
Yes, Wonderwoods Val d'Europe by Ephemera has been identified as having vegetarian options on the menu.
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