Menu 2025 - Yoshinori
Get a taste of this menu
Explore the culinary offerings of this restaurant and let yourself be inspired.
Chef
Yoshinori Morié
Type of cuisine
Japanese
All food photos (103)
Preset menus
Explore the chef's selection menus with diverse dishes at fixed prices. Some are bookable via TheFork, while others are available onsite.
Permanent TheFork offer
Permanent TheFork offer
Permanent TheFork offer
Starter
- Tartare de veau de Corrèze, coquillages et courgettes Zéphir
- Foie gras de canard confit, anguille fumée et artichaut violet
- Chinchard, graines de pavot brûlées et bergamote
Main Course
- Ris de veau rissolés, carrottes et caradamome noire
- Homard bleu rôti, girolles, et crème crue au Yuko
- Pigeon de Mesquer avec condiments, dattes et combawa
Dessert
- Mousse coco, sorbet ananas et tagette
- Chocolat noir Taïnori, graines de sarrasin, glace à la reine des prés
- Fraises des champs, cerises, fleurs de sureau
Drinks
- Bottle of water
- €7
- Half a bottle of water
- Coffee
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