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Menu 2024 - Barstro Prins & Aap
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Barstro Prins & Aap
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Last update: February 2024
Dietary optionsGluten free, Vegan dishes, Vegetarian dishes
Dinner menu - Gezellig borrelen
- Borrel bites
- €10
- Marinated olives, pickles from kesbeke, home-smoked nuts
- Bitterballen from holtkamp
- €14
- Traditional beef or vegan with zaanse finely ground mustard
- Thick-cut fries from frites uit zuyd
- €11
- Vegan truffle mayonnaise, spring onion
- Dutch cheeses
- €32
- Old amsterdam, oudwijker blue cheese, tynjetaler, skeapsrond, prunes & hazelnut bread, grissini, blueberry jam, apricot, grapes
- Local charcuterie board
- €32
- Peper paté jenever from brandt & levie curated truffle & black pepper sausage from brandt & levie gaasterland thyme cured sausage from van der zee sourdough bread from gebroeders niemeijer pickles from kesbeke
- Mixed dutch cheese and brandt & levie charcuterie
- €35
- Old amsterdam, oudwijker blue cheese, tynjetaler peper paté jenever, curated truffle & black pepper sausage prunes & hazelnut bread, sourdough bread from gebroeders niemeijer, pickles from kesbeke, blueberry jam, apricot, grapes
- The pork ‘n’ tuna
- €32
- Balfegó, red tuna tataki, iberico ham powder, tomato, chives, sourdough bread from gebroeders niemeijer
- Tonka bliss salad
- €19
- Romanesco, beetroot, tofu & coconut stracciatella, EVOO honey dressing, chicory, tonka beans
- Edamame
- €10
- Maldon and kimchi
- Burrata
- €22
- Dutch burrata from la burrata, cherry tomato mix, truffle, basil, red onion, peppercorn mix, olive oil & arugula dressing
- Smoked baba ganoush & tomato hummus
- €21
- Pane carasau, crudités
- Sourdough bread from gebroeders niemeijer and dutch butter
- €8
- Jamaican pepper & ginger, beetroot & dill, dutch shrimp
- Seabass ceviche
- €22
- Leche de tigre, lime, mote corn, fried plantain, sweet potato, rocoto pepper
- Popcorn chicken curry
- €18
- Cucumber from kesbeke, old amsterdam cheese, jalapeño, spring onion & wasabi mayonnaise
Dinner menu - Als een vis in het water
- Dutch zeeland oysters (3 pcs)
- €19
- Leche de tigre, mignonette, mirin sake
- Dutch grey shrimp salad
- €19
- Cocktail sauce, granny smith apple, salmon & herring caviar, bols oude jenever
- Herring offshoot
- €18
- Endive, five-year-aged goudse boerenkaas cream, onion, celery, almond
- Kibbling 2.0
- €18
- Cod fish fritter, citric saffron mayonnaise, salmon caviar
- Monkey sea, monkey do borrel
- €35
- Mixed assortment of our seafood selection
Dinner menu - Aapje nooit genoeg
- Torched salmon confit
- €33
- Fennel, edamame, salmon caviar, dry umami mix, green herb oil
- Organic fermented cabbage
- €23
- Charcoaled butternut squash, shallot, achiote, edamame & spinach puree, teriyaki & mirin sauce
- Stamppot aap
- €26
- Cheddar & jalapeño pork sausage from brandt & levie, potato salad, heineken gravy
- Black angus striploin 250g
- €44
- Coleslaw
- Rigatoni
- €23
- Mushroom bolognese, basil
Dinner menu - Zoetekauw
- The cherry on top
- €12
- Not your typical black forest trifle with plant-based vanilla custard & cream
- Matcha tiramisu trifle
- €12
- Azuki cream, matcha cream, cocoa powder
- Sticky toffee
- €12
- Madagascar vanilla gelato from miuz, salted caramel sauce
- Bonet piemontese
- €12
- Biscotti amaretti, tony’s chocolonely chocolate sauce, burrata gelato from miuz
- Artisanal italian gelato from miuz
- €6
- Dutch strawberry, dutch raspberry, pistachio cacao beans, mango
Lunch menu - Gezellig borrelen
- Borrel bites
- €10
- Marinated olives, pickles from kesbeke, home-smoked nuts
- Thick-cut fries from frites uit zuyd
- €11
- Vegan truffle mayonnaise, spring onion
- Sourdough bread from gebroeders niemeijer and dutch butter
- €8
- Jamaican pepper & ginger, beetroot & dill, dutch shrimp
- Bitterballen from holtkamp
- €14
- Traditional beef or vegan with zaanse finely ground mustard
- Edamame
- €10
- Maldon and kimchi
- Popcorn chicken curry
- €18
- Cucumber from kesbeke, old amsterdam cheese, jalapeño, spring onion & wasabi mayonnaise
Lunch menu - Een blij ei
- Eggs your way
- €16
- Scrambled, poached or fried eggs, served on sourdough bread from gebroeders niemeijer, tomato, avocado, spinach powder, achiote
- Eggs benedict
- €18
- Dutch crispy bacon, poached eggs, green leaves, hollandaise sauce, toasted brioche, beetroot hummus, spinach powder
- Eggs royale
- €19
- Smoked salmon, poached eggs, sea asparagus, hollandaise sauce, toasted brioche, tomato hummus, dragon fruit powder
- Spicy avocado
- €17
- Poached eggs, avocado, chilli, sourdough bread from gebroeders niemeijer
- Goat cheese shakshuka
- €17
- Oven-baked eggs, goat cheese, homemade tomato sauce, bell pepper, arugula, sourdough bread croutons from gebroeders niemeijer
Lunch als een prins
- Carrot masala soup
- €14
- Coconut cream, toasted almond, coriander, spring onion, lemongrass, tikka masala
- Tonka bliss salad
- €19
- Romanesco, beetroot, tofu & coconut stracciatella, evoo honey dressing, chicory, tonka beans, pecan nuts
- Burrata
- €22
- Dutch burrata from la burrata, cherry tomato mix, truffle, basil, red onion, peppercorn mix, olive oil & arugula dressing
- Smoked baba ganoush & tomato hummus
- €21
- Pane carasau, crudités
Lunch menu - Broodnodig
- Aged black angus smashburger 220gr
- €25
- Old amsterdam cheese, gherkins, xo sauce, veggie chips
- Herbivore pita burger
- €24
- Beyond burger, oyster mushrooms, tomato, lollo bionda, red onion, vegan truffle mayonnaise, veggie chips
- Broodje stoofvlees
- €23
- Slow-cooked beef cheek, homestyle burger bun, mixed greens, smoked gouda, oedipus beer caramelized onions, avocado, chipotle, mustard, coriander salsa, veggie chips
- Portobello toast
- €18
- Portobello mushrooms, sourdough bread from gebroeders niemeijer, beetroot hummus, avocado, tofu, sweet pea leaf, achiote
- Lobster roll
- €32
- Brioche, fried quail egg, straw potatoes, celery, chives, saffron & lemon mayonnaise
Lunch menu - Als een vis in het water
- Dutch zeeland oysters (3 pcs)
- €19
- Leche de tigre, mignonette, mirin sake
- Dutch grey shrimp salad
- €19
- Cocktail sauce, granny smith apple, salmon & herring caviar, bols oude jenever
- Herring offshoot
- €18
- Endive, five-year-aged goudse boerenkaas cream, onion, celery, almond
- Kibbling 2.0
- €18
- Cod fish fritter, citric saffron mayonnaise, salmon caviar
- Monkey sea, monkey do borrel
- €35
- Mixed assortment of our seafood selection
Lunch menu - Zoetekauw
- The cherry on top
- €12
- Not your typical black forest trifle with plant-based vanilla custard & cream
- Matcha tiramisu trifle
- €12
- Azuki cream, matcha cream, cocoa powder
- Sticky toffee
- €12
- Madagascar vanilla gelato from miuz, salted caramel sauce
- Bonet piemontese
- €12
- Biscotti amaretti, tony’s chocolonely chocolate sauce, burrata gelato from miuz
- Artisanal italian gelato from miuz
- €6
- Dutch strawberry, dutch raspberry, pistachio, cacao beans, mango
Full menu
Prices and dishes may change.
These prices do not include offers.
Prices shown include sales tax.
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