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Philippe Chevrier from the Domaine de Châteauvieux is the brains behind this huge restaurant inspired by New York-style steakhouses. Relaxed ...
Read more on the MICHELIN Guide's website
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What diners said about this restaurant:
Francesco L. • 2 reviews
May 15, 2024
7.5/10Food very good as usual but staff could be more friendly
Michelle C. • 2 reviews
May 5, 2024
10/10We arrived half an hour late for our reservation with only 30 minutes to the kitchen closing time. The staff did everything to ensure that we got our orders in and served before the kitchen closed. The food was really good and I cannot speak high enough of the service we received even though it was our fault that we were late. The restaurant itself is really lovely and decorative.
Armando M. • 2 reviews
April 30, 2024
7/10Nice place but a bit expensive for the quality you get.
Marco G. • 1 review
April 23, 2024
7.5/10I came back after some time for a business dinner (9 people) and for the very first time i left the place with some disappointment for one of my favorite places i Geneva…. Mainly due to very poor and slow service (same complaint from everyone sitting at the table). Food and ambiance were good as usual, but unfortunately sometimes a bad service risks jeopardizing the experience… will definitely give another try soon!
Oleksandr K. • 1 review
April 27, 2024
8/10Honestly, nothing special that would really deserve michelin star as of my point of view. Good fancy resto, seems that has a good marketing. But rather than that nothing that could blow ur mind and make u feel gastronomic orgasm. The way good resto should be.
John M. • 1 review
April 20, 2024
10/10Excellent food, service and although expensive, good value for money.
Samuel D. • 38 reviews
April 10, 2024
6.5/10Very slow service
Quenia D. • 2 reviews
March 29, 2024
10/10The sirloin was very tasty as well as the creme brulée. Strongly recommend it.
Orfeas M. • 5 reviews
March 23, 2024
6.5/10Nothing special
Collin M. • 1 review
March 23, 2024
7.5/10The food was good, but not amazing. The best part was actually the crab cakes with wasabi mayonnaise appetizer. The steak was medium quality, and the sauce au poivre vert was a bit bland, but it was good. The service was not the fastest, but not terrible either. The crepes for dessert were fun to watch being made, but were overpowered with orange—would’ve preferred them with something a bit lighter to taste more of the crepes. Overall it was a very nice restaurant, but for the price, I just expected it to be more than it was.
See 3 photos
Leyton T. • 1 review
March 16, 2024
10/10Great place to eat 😋
See 3 photos
Avi G. • 1 review
March 2, 2024
9/10Was just what we needed! This was last minute reservation but the kindness of the staff, their professionalism and the service were just perfect. And the food (and cocktails, btw) was just excellent! I’d go again in a heartbeat!
Elise R. • 108 reviews
February 14, 2024
10/10Always a great experience Food is delicious Service is perfect I highly recommend this restaurant
Magdy S. • 1 review
February 2, 2024
4/10Staff are terrible Food was not good
Christiane G. • 1 review
January 18, 2024
3/10Very rude reception and extremely rude waiter. The food was very salty and very average. I would definitely not recommend it.
Peter D. • 4 reviews
January 24, 2024
10/10Always a pleasure to eat great food with great service in a very well-managed restaurant.
Jerome K. • 4 reviews
January 17, 2024
6/10Very good appetizers and steaks. Terrific dessert but very poor service. The wait staff runs around like chickens without their heads on. Very disappointing at these prices
Rene S. • 2 reviews
January 16, 2024
6.5/10Way too expensive for the quality and service provided
Roberto C. • 40 reviews
December 31, 2023
8/10The food quality was fantastic, however we had an unpleasant experience with the reservation. We made a reservation for the 31st December and the restaurant did not inform us in advance about their policy for New Year’s Eve. Unfortunately we could not order what we wanted to eat but we had to stick to a fixed menu for a price of 220 CHF (drinks not included). Also the 2 years old baby with us had to stick to a 50 CHF fixed menu and even if she could not eat some of the dishes (foie gras) we had to pay the entire menu price. The service was ok but considering the high price paid it could have been much better.
Gregory S. • 1 review
December 31, 2023
8/10Food was very good, although not a Michelin level. In terms of service, we had to be looking for our waiter in more than 4 times during our meal. Steaks were well cooked and good flavor. Desserts were brilliant! Ambience is excellent, top notch, music was flawless. Value wise is good, competitive pricing, considering you are in Geneve. Overall, recommended. Hope they read their feedback so they continue to improve.
918 Tripadvisor Reviews
Passage des Lions, CH-1204 Genève
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