Downunder by Justin Jennings
Find a table
Book for free
MICHELIN Guide selection
MICHELIN Guide's Point Of View
If you’ve never eaten crocodile or kangaroo, now is your chance in this unpretentious restaurant run by a young Australian chef who fell in love with ...
Read more on the MICHELIN Guide's website
Restaurant menu
- Ceviche, wasabi, tremoço, espuma de gengibre
- €11
- Croquete de pulled pork, maionese de jalapeño
- €8
- Gyozas vegetarianas, molho de soja, amendoim
- €9
User photos
photos
Reviews
9-10
7-8
5-6
3-4
1-2
What diners said about this restaurant:
Nigel P. • 1 review
May 8, 2024
9.5/10A very understated entrance caught us by surprise but it was by no means and indicator of what awaited The staff were lovely and the food excellent. Would definitely go again.
Ellen E. • 3 reviews
May 8, 2024
9.5/10A culinary delight with unique juxtapositions of taste that were beautifully plated. I had the Corvina and cheesecake with Mango - highly recommend this restaurant
See photo
Sergio P. • 6 reviews
May 7, 2024
9.5/10Great! Loved the corvina and my young companion is still talking about how he enjoyed the steak and the amazing dessert. We will be back soon!
Robert T. • 5 reviews
May 4, 2024
9/10We ate the 6 course meal and absolutely loved it. The service was fine but our waiter preferred the Dutch couple behind us as he spent a long time explaining each dish to them, but with us it felt rushed. Dished up, quick blurb, and off. Which was OK but felt like a big difference in the experience. The food was AMAZING!
Dawn C. • 7 reviews
April 11, 2024
10/10Amazing, amazing, amazing. As always. Delicious food. Great service 10/10.
See 2 photos
Downunder by Justin Jennings • Owner
Thank you Dawnie. Great to see you again!
Ryan S. • 1 review
March 30, 2024
10/10The kangaroo was incredible. Perfectly cooked and you could cut it with a butter knife. The chocolate tart was likewise delicious for dessert. My only regret is not getting an appetizer.
Andrea M. • 4 reviews
March 27, 2024
9/10Optimal taste in Lisbon. Unique dishes to try. A happy evening in a peaceful place
See photo
Valentino L. • 21 reviews
March 25, 2024
10/10Perfect space for tasting Australia food in Lisbon, All the comida is impressive. Also, i would like to express appreciate to the staffs, thanks to their excellent service.
See 3 photos
Natalie S. • 4 reviews
March 16, 2024
9/10Good and unusual dishes. Good food. Better than expected.
Stephanie R. • 2 reviews
March 13, 2024
10/10Exceptional food and service. Well worth visiting for a special occasion
See 6 photos
Badri V. • 1 review
March 7, 2024
9.5/10Fusion of Aussie, Asian and Portuguese was very well done. Everything we ordered was to die for.
Shawn s. • 10 reviews
February 27, 2024
10/10We really enjoyed the various flavors incorporated into each dish. We enjoyed every dish wish we could have eaten more
See 4 photos
Cesar B. • 33 reviews
February 24, 2024
9.5/10Second visit to this excellent restaurant. We returned to indulge once again in the succulent pork belly and the delightful Pavlova Australiana. Highly recommended without a doubt.
Holly T. • 1 review
February 10, 2024
8.5/10Downunder was a delightful surprise. A small & cosy restaurant with truly outstanding food & flavours. Highly recommend.
Paul G. • 2 reviews
February 17, 2024
10/10Great restaurant. Great food highly recommended.
Jürgen W. • 5 reviews
February 16, 2024
10/10Great small restaurant. Friendly services great food
Helene s. • 18 reviews
February 14, 2024
10/10Perfect
See 2 photos
Cesar B. • 33 reviews
February 2, 2024
10/10Dining at Downunder was a fantastic experience. From the delicious entrees (banana with guacamole and ceviche) to the main dishes like pork belly and corvina, everything was flavorful and well-presented. The closing with the Australian pavlova was top-notch, a dessert full of great flavors. The service offered by Camila was kind and warm. We would definitely repeat without any doubt.
Pedro F. • 7 reviews
January 29, 2024
10/10Restaurant with great food, all the dishes looked very good and tasted different.
See 5 photos
Jannie Sy • 3 reviews
January 27, 2024
9.5/10Had an exceptional dining experience at Downunder by Justin Jennings. The food was a symphony of flavors. The service was impeccable—attentive without being intrusive. A perfect evening to end my first night in Lisbon! Highly recommend!!!
See 4 photos
Tripadvisor reviews
624 Tripadvisor Reviews
About this restaurant
How to get there
R. dos Industriais 21, 1200-109 Lisbon
Frequently Asked Questions
Restaurants around Downunder by Justin Jennings
Other restaurants in Lisbon that you may like
Are you a restaurant owner?
Register your Restaurant
Tell us more about you and we will contact you as soon as possible
Already a Client
Log in to TheFork Manager and contact us by Chat.