Who is the chef at L'Agape?

At L'Agape, the chef is Jérémy VERQUEIRE.

What is the average price when eating at L'Agape?

If you plan to eat at L'Agape, the average price should be around CHF 60. The average price is calculated based on appetizer/entrée or entrée/dessert, excluding drinks. Prices have been provided by the restaurant.

Does L'Agape have dairy-free options on the menu?

Absolutely, L'Agape has been identified as having dairy-free options on the menu.

Does L'Agape have local food on the menu?

Yes, L'Agape has been identified as having local food on the menu.

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INSIDERFrench Wine bar

Menu 2024 - L'Agape

9.3/10

1392

Rue Caroline 11, 1227 Genève

French

Average price CHF 60

L'Agape

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Preset menus

Menu dégustation CHF 89

This preset menu includes: Menu dégustation en 6 moments + Servi à l'ensemble des convives

Menu Déjeuner CHF 38

This preset menu includes: Appetizer + Entrée + Dessert

Popular dishes

ROASTED CHICKEN SUPREME

CHF 92

MOUSSE DE VIEUX GRUYÈRE DU FORT DE LA TINE

à la carte

Last update: May 2024

Chef Jérémy VERQUEIRE

Dietary optionsLactose intolerance, Locally produced

ENTRÉES

VITELLO TONNATO: CHF 19; Low-temperature cooked veal Tuna gravlax & tonnato mousse
BEEF DONUT: CHF 19; Candied beef /w hot wine cappuccino
SEASHELLS VARIATIONS: CHF 26; Rillettes de crabe, caviar Osciètre & voile de dashi
POTATO CREAM SOUP GRTA: CHF 18; L’Oeuf parfait & leeks

PLATS

BEEF & CARROTS: CHF 42; Potato croissant, Oscietra caviar /w textured carrots
FISH (according to delivery): CHF 58; Thin sorrel stuffing & nuts Spinach truccia and coffee cherry pulp emulsion
ROASTED CHICKEN SUPREME: CHF 92; Seed crisp, persimmon fruit & celery
TOURNEDOS ROSSINI: CHF 52; Filet de boeuf & foie gras poêlé Truffe d'été Brioche maison parfumée aux Miels de Stéphanie
CREVETTE SAUVAGE EN MÉDAILLON: CHF 38; Risotto d’épeautre au lait de coco & fraîcheur des jardins d’Hermance
FORGOTTEN VEGETABLES: CHF 30; Coffee butter & emulsion of coffee pod juice

FROMAGES

CHEESE PLATE: CHF 15; Selection made by De Bleu! in Carouge

DESSERTS

MOUSSE DE VIEUX GRUYÈRE DU FORT DE LA TINE: & rhubarbe confite
VACHERIN KIWI & PAMPLEMOUSSE: CHF 14
CARROT CAKE: CHF 14
LE CHOCOLAT: CHF 14

Prices and dishes may change.

These prices do not include offers.

Prices shown include sales tax.

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