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La Ventita del Foodie by AYANTO
9.3/10
599
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La Ventita del Foodie by AYANTO
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Restaurant menu
Chef Raúl Castro
Dietary optionsGluten free, Vegetarian dishes
- Papas arrugadas con mojo picon
- €9.95
- Papas negras con mojo picón de AYANTO. IMPRESCINDIBLES
- Queso asado
- €8
- Queso herreño ahumado, carmelizado con miel de palma y mojo picón picante.
- Pata canaria asada
- €9.95
- Pata de cerdo tradicional canaria asada a baja temperatura.
User photos
+86
photos
Reviews
9.3/10
Excellent599 reviews
9.6/10
9.7/10
8.2/10
9-10
7-8
5-6
3-4
1-2
Real experiences from real dinersRatings and reviews can only be left by guests who have booked with TheFork.
How do we calculate ratings?
What diners said about this restaurant:
Excellent value for money
Very short waiting time
Moderate noise level
No reviews in English yet
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Tripadvisor reviews
5 Tripadvisor Reviews
More information
Opening time
Monday
Closed
Tuesday
Closed
Wednesday
12:00 PM - 03:30 PM
06:00 PM - 08:30 PM
Thursday
12:00 PM - 03:30 PM
06:00 PM - 10:30 PM
Friday
12:00 PM - 04:00 PM
07:00 PM - 11:00 PM
Saturday
12:00 PM - 04:30 PM
Sunday
01:00 PM - 05:30 PM
How to get to the restaurant
C. de Ibiza, 8, 28009, Madrid, Spain
Public transport
Metro Ibiza
Additional information
Features
European, Spanish, Creative, Fine Dining, From market, Cheap eats, Gluten free, Vegetarian dishes
Frequently Asked Questions
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