Labbraccio
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Labbraccio
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Restaurant menu
- Alcachofas de tudela (en flor) en temporada
- €12.95
- Burrata sobre tarta de tomate con vinagre de trufa y miel
- €14.5
- Raviolis de calabacin rellenos de Velouté de langostinos
- €12.9
User photos
photos
Reviews
9-10
7-8
5-6
3-4
1-2
What diners said about this restaurant:
Marcus O. • 28 reviews
April 30, 2023
7.5/10We enjoyed our lunch here. Service and Food was great. Maybe could have enquired about pre lunch drinks rather than have everything arrive together.
Lisa K. • 5 reviews
April 22, 2023
10/10A really beautiful and authentic restaurant
Aline P. • 7 reviews
April 9, 2023
10/10The restaurant is quite traditional and a pleasant surprise! The food, which is prepared in a wood-fired oven, has a lot of flavor. My friends and I loved the gastronomic experience and the service that was extremely careful with us so that we understood the ingredients of the dishes.
David M. • 1 review
March 24, 2023
9.5/10Wonderful service Great food Luxury seating
Claudio P. • 28 reviews
November 24, 2022
9.5/10Very good service. Superb gastronomy and nice ambience.
Oyuki B. • 12 reviews
September 30, 2022
10/10Love this place! When in Madrid I always love to come here! Service is always excellent! Food always amazing! It never disappoints!
Svetlana C. • 15 reviews
September 21, 2022
10/10Good food
See photo
Oyuki B. • 12 reviews
February 1, 2022
10/10Wonderful service by Carmen and Juan! They truly make you have an enjoyable time at their restaurant. Loved the steak tartare and my companions enjoyed the bacalao, the ox tail, the entrecot. As always the service and food were superb
Elizabeth M. • 39 reviews
January 25, 2022
9.5/10Food, quality and portions wer good. The service, they were si welcoming and friendly. We will definitely go back. ack.
Oyuki B. • 12 reviews
December 17, 2021
10/10Working as a flight attendant on short layovers, when o find a good place to eat I yendo to ho back to them; so I went back to L’abbraccio after the pandemic and was not disappointed! As always, great food and great service and ambience!!!
Salvador G. • 10 reviews
December 3, 2021
10/10Excelent quality of the products and services provided. We went for fish dishes and these were fresh, and tasty. Quiet environment and nice decorations. Sound prices. We'll come back!
Lourdes M. • 14 reviews
November 7, 2021
9.5/10Excellent service and quality!
Samar S. • 14 reviews
July 20, 2021
9.5/10It was simply delicious. The lubina was super clean and perfectly cooked. Las alcachofas delicious!
Juan G. • 8 reviews
October 5, 2019
7/10Average service and food
Nico R. • 100 reviews
May 26, 2019
9/10Delicious food. Very good service and mood. The restaurant is a bit hidden but luckily we found it, with some help, and enjoyed a lot typical food from Madrid.
See photo
Caraballo M. • 45 reviews
April 28, 2019
7.5/10Food was good but not spectacular. I think quantities are lessened if reservation is with the fork. Service made you feel rushed and yet it was slow.
Ricardo H. • 5 reviews
April 14, 2019
9/10Delicious food.
Enrique U. • 10 reviews
March 9, 2019
10/10Very good
Elizabeth M. • 39 reviews
May 14, 2018
10/10I love the restaurant. the staff are always very friendly and welcoming and the food outstanding. portions were nice. the Manager is always very attentive and sweet
Edgardo M. • 5 reviews
March 13, 2018
9/10Great service. Delicious Mediterranean plates cooked to perfection.
Tripadvisor reviews
307 Tripadvisor Reviews
About this restaurant
Como su nombre indica, L'abraccio es un abrazo a la gastronomía, a la pasión y al cuidado de los clientes. Este restaurante apuesta por combinar la cocina tradicional de la abuela (de toques mediterráneos) y la cocina de autor. Además de sus platos, con sugerencias nuevas que van cambiando cada semana, uno de sus mayores atractivos es la terraza situada en una zona bastante resguardada del frío. Si tienes suerte y te ponen chistorra de aperitivo, comprobarás que está de muerte. Lo mejor a la hora de elegir es dejarse guiar por el chef, pero una buena opción es pedir unas verduras a la plancha, un pulpo a la gallega o un txangurro en erizo de mar para comenzar. Seguir con un risotto de choco con ali-oli, un rodaballo al horno o un entrecotte de vaca vieja. Y si lo prefieres puedes tomar cochinillo asado en su horno de leña (por encargo). Atrévete con los carpaccios especiales de avestruz con calabacín y parmesano o de cocodrilo al modo de L'abbraccio. Te sorprenderán.
How to get there
Calle poeta joan maragall 51, 28020 Madrid
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