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Taverne du Valais - Charbonnade & Steakhouse
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Restaurant menu
- Burger Pur Bœuf Suisse (200 Gr.)
- CHF 26
- Inclus une salade mixte et une portion de frites fraîches
- Cheese Burger Pur Bœuf Suisse (200 Gr.)
- CHF 28
- Inclus une salade mixte et une portion de frites fraîches
- Double Burger (200 Gr.) en Supplément
- CHF 10
User photos
photos
Reviews
9-10
7-8
5-6
3-4
1-2
What diners said about this restaurant:
Kim T. • 2 reviews
May 15, 2024
9/10Great service, meat and bbq-experience!!
Raphaël Z. • 27 reviews
May 10, 2024
10/10Excellent !
Michael W. • 2 reviews
March 20, 2024
10/10Really good restaurant with a super cool concept. After choosing our meat, it is brought fresh to the table where we had a mini BBQ to use for grilling as we like. The meat is accompanied by a bunch of sauces, some bread, french fries and a small salad. The meat is served in various size portions (price based on waight) and there is a good "to the point" variety to choose from. The service was good and our waiter gave us proper recommendations. If you are in Geneva, don't miss out on the experiance
See 5 photos
Jason L. • 12 reviews
March 1, 2024
10/10Always a favorite! Best charbonnade in Geneva! We finally branched out and tried the fondue Chinois and it was incredible.
Susan p. • 41 reviews
February 24, 2024
10/10Excellent. Good atmosphere food and service. Value for money
Severine U. • 1 review
January 21, 2024
9.5/10Went for a charbonnage and a mature aged steak. The quality of the steak was incredible. A little on the pricier side but well worth it for the quality of the meat. The charbonnade came with a very generous platter of sauces and accompaniments. The ambience was a little stale. I wish they had a little background music. The service was impeccable. I had been following the restaurant on social mesi for a few years and this was my first time there and I will definitely be back.
See 3 photos
Stavroula K. • 9 reviews
December 12, 2023
7.5/10We went at the opening and they told me they had no bread for the burger!!!
Jason L. • 12 reviews
November 14, 2023
10/10Overall best charbonnade
Johanna L. • 2 reviews
November 17, 2023
10/10Excellent restaurant
Catherine O. • 11 reviews
November 5, 2023
10/10Portions are generous. Meat is good quality. The wine list could be a bit more budget-friendly but the wine selection is good.
Stephen B. • 18 reviews
October 24, 2023
10/10Great choice of meat, we had charbonnade and it was delicious Service was fantastic, very quick and attentive service For a Tuesday evening it was quite busy but not too busy so generated a nice atmosphere
Vitaliia A. • 1 review
October 21, 2023
9/10it would be good to work the hood since there are a lot of people and fry meat all - just no air
Ibrahim Z. • 5 reviews
September 3, 2023
10/10Nice restaurant and good quality food
Ibrahim Z. • 5 reviews
August 29, 2023
10/10Nice place and services
ATUL K. • 1 review
June 23, 2023
9/10Nice buzzing resturant with great steaks ! The charbonnades experience was quite nice only one has to keep an eye on the cooking….Will definitely go again
Carla K. • 6 reviews
June 18, 2023
9.5/10The meat quality is excellent and we had the nicest waitress, she wins the gold medal in my books. nothing negative to add
Jason L. • 12 reviews
June 2, 2023
10/10Beautiful terrace with a really friendly staff and the best charbonnade in the Geneva area!
Charles M. • 6 reviews
May 14, 2023
10/10Excellent Restaurant, it’s alway a pleasure.
Ana Luiza A. • 2 reviews
March 17, 2023
8/10Very simple yet quality food.
Barbara C. • 2 reviews
March 9, 2023
9.5/10I’ve been there with my boyfriend and my best friend to celebrate her birthday. We ate 2 kg of meat and ordered the Kobe beef. Beef tartare’s taste was delicious, the Australian T-Bone and the Saachi meat were also really great. The best was the Kobe beef! It melts in your mouth and it’s very tasteful. The owner and the waiter came many times to check out that we were enjoying our meal. The owner was particularly nice and friendly to us. We enjoyed our dinner, we ate well and had a good time. Worth every penny.
Tripadvisor reviews
184 Tripadvisor Reviews
About this restaurant
ESCAPADE AUTHENTIQUE - Vous rêvez de savourer la traditionnelle charbonnade dans un cadre typiquement valaisan ? À seulement quelques kilomètres de Genève et de la gare Cornavin, La Taverne du Valais à Aïre-Le Lignon est l'endroit tout indiqué ! C'est justement dans ce repaire façon chalet de montagne que ce plat a été inventé en 1967… SPÉCIAL CHARBONNADE - Bœuf, agneau, poulet, canard, dinde, poissons et crustacés à tomber ou petits légumes pour accompagner : ici, tout est grillé ! Chaque tablée est équipée d'un mini-barbecue pour se concocter de savoureuses grillades, de quoi en faire un petit paradis pour carnivores. TERRASSE OMBRAGÉE - Pour se prélasser pendant les journées ensoleillées, en groupe ou en amoureux, on peut aussi se réfugier sur la gigantesque terrasse arborée.
How to get there
4ch. des Sellières, 1219 Le Lignon
Bus (L7-L9-L28-L51) arrêt AïreFrequently Asked Questions
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