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Tavernetta Rasori, Milano
14 photos

Meat Cuisine With friends

Tavernetta Rasori

8.7/10
157
Via Rasori, 4, 20153 Milano
Meat Cuisine
Average price €40

Tavernetta Rasori

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Restaurant menu

Last update: March 2024
Cotolettine di Vitello
€18
Tagliata di Entrecôte / Filetto di Angus Argentino Su Tela
€26
Filetto di Angus Argentino Caramellato
€28
(specialità dello chef)

User photos

Tavernetta Rasori, Milan
Filetto - Tavernetta Rasori, Milan
Filetto dello chef - Tavernetta Rasori, Milan

Reviews

8.7/10
Fabulous157 reviews
9.3/10

Food

8.7/10

Service

7.3/10

Ambience

9-10

7-8

5-6

3-4

1-2

Real experiences from real dinersRatings and reviews can only be left by guests who have booked with TheFork.
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What diners said about this restaurant:

Good value for money
Short waiting time
Quiet

No reviews in English yet

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Tripadvisor reviews

106 Tripadvisor Reviews

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More information

Opening time
Open today

Monday
12:30 PM - 03:00 PM
07:30 PM - 11:00 PM
Tuesday
12:30 PM - 03:00 PM
07:30 PM - 11:00 PM
Wednesday
12:30 PM - 03:00 PM
07:30 PM - 11:00 PM
Thursday
12:30 PM - 03:00 PM
07:30 PM - 11:00 PM
Friday
12:30 PM - 03:00 PM
07:30 PM - 11:00 PM
Saturday
12:30 PM - 03:00 PM
07:30 PM - 11:00 PM
Sunday
Closed

How to get to the restaurant

Via Rasori, 4, 20153, Milano, Italy

Public transport

conciliazione

Additional information

pagano

About the restaurant

OCCASIONI - Sobrio e raffinato, la Tavernetta Rasori, con i suoi 35 posti a sedere, è la scelta ideale per trascorrere una piacevole cenetta a due, una conviviale e intima serata a tavola con amici, e spesso è la scelta giusta per una cena di lavoro.

MENU - La cucina offre piatti rivisitati della tradizione mediterranea, come i ravioli al limone di Sorrento o con speck e salsa bbq, da assaggiare poi le crocchette di pollo impanate con crusca di grano e fiocchi d'avena accompagnate da insalata di cavolo e mango, e il filetto alla salsa di pepe rosa con patate al forno", cucinato secondo una ricetta segreta.

CARNE E VINI - La specialità della casa è indubbiamente l'ottima carne di Angus argentino, proposta in originali versioni come gli Angus-roll ai formaggi con verdure o in versione “tagliata cruda”. La carta dei vini si sposa meritatamente con la cucina. Per concludere al meglio la serata ci si può concedere un delizioso dessert come il girello al cioccolato bianco ripieno di ricotta di bufala e lamponi.

Services

, , ,

, Wheelchair Accessible, Wifi

Frequently Asked Questions

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