Teitu
Teitu
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Restaurant menu
- Croquetas artesanas diferentes cada día consultenos
- €14.8
- Buñuelos de bacalao crujientes
- €17.5
- Chipironcitos de potera fritos
- €21.5
User photos
photos
Reviews
9-10
7-8
5-6
3-4
1-2
What diners said about this restaurant:
Gonzalo G. • 2 reviews
April 4, 2024
6.5/10N/A
sharone f. • 3 reviews
December 13, 2023
9/10Excellent service and the food is simply superb!
Liz R. • 1 review
December 7, 2023
10/10It was my 3rd time to Teitu and every time is an excellent experience. Lucia, who served us, is outstanding!
Joakim S. • 1 review
November 1, 2023
10/10My favorit restaurant in Madrid. Returning every time I'm there.
Ross B. • 1 review
July 12, 2023
5.5/10The quality of the ingredients was good, but the preparation was sloppy during our late evening dining. The Burrata salad was drowned in oil. The grilled asparagus sat under the heat lamp far too long waiting for pickup. The medium tomahawk steak, which was requested medium, was very rare and sinewy as if the cook simply waved it over the flames and threw it on the plate so he/she could go home. On the plus side, the wine was good.
LIDIA P. • 3 reviews
December 18, 2022
10/10Excellent dinning and service
Tomoka T. • 1 review
November 29, 2022
10/10The food was awesome, and the services were wonderful. And didn’t have to wait for a long time. Because we had a lot of people, it was appreciated if you could serve us the salad.
Munish C. • 1 review
October 25, 2022
9/10Awesome food
Michael D. • 2 reviews
July 17, 2022
10/10Great food and service
Daniel S. • 17 reviews
July 9, 2022
10/10Great food. Meats and vegetables were delicious. The staff is very nice and attentive. They even offered us a digestif while we waited for our taxi. Highly recommended
Enrique M. • 1 review
January 13, 2022
10/10Very good food and service, amazing for real Spanish dishes. The jamón serrano was of great quality and the fish and octopus were delicious
Jose C. • 2 reviews
November 24, 2021
8/10I will return
Marta V. • 1 review
September 26, 2021
10/10Genial
Breton D. • 4 reviews
July 10, 2021
10/10Wonderful Asturian food and great service. The fabada was excellent as was the Chuletón.
Massimo L. • 7 reviews
November 20, 2020
9/10great staff, great food. of course don’t miss meat, the matured sirloin top! good wine list, just I would like to know before vintages, let’s insert on menu!
Fred L. • 20 reviews
May 27, 2019
9.5/10Great products and wonderful execution. The pulpo a la brasa is one of the best Ive ever tried. The jamon iberico is superb. This place does not disappoint.
Alex J. • 5 reviews
February 24, 2019
9.5/10Consistently outstanding. Excellent meat and great cuisine in general
Rudy A. • 2 reviews
November 18, 2018
10/103rd time here, never disappointing!!!
Paul S. • 5 reviews
May 31, 2018
10/10Excellent food, wine and service. The chuleton was on par with the best we've ever had. The staff was very polite and very kid friendly. We would go back anytime.
- - • 1 review
March 29, 2018
9/10Always amazing
Tripadvisor reviews
706 Tripadvisor Reviews
About this restaurant
Llevando los auténticos sabores del Norte al distrito de Chamartín, se encuentra Teitu. Un restaurante tradicional en donde fuelles, madreñas y barriles de sidra son sólo algunos de los elementos decorativos que forman parte de este tradicional espacio, ideal para aquellos que quieren conocer más de Asturias sin moverse de Madrid. Llevando al paladar de sus comensales el sabor de antaño de la cocina asturiana, con una extensa carta construida a base de la misma, aquí encontrarás opciones que aseguran complacer a los más exigentes. Cecina de León ahumada, fabes de Tineo con su compango y carnes a la brasa, son sólo algunas de las especialidades que puedes degustar aquí. Acompañadas por supuesto, del vino perfecto. Teitu cuenta con una terraza climatizada y con diversidad de salones, dentro de los que destacan el privado emplazado dentro de una reproducción de una palloza. ¡No lo pienses más y reserva ya!. En pleno corazón financiero de la capital es totalmente necesario un restaurante como Teitu. Una auténtica sidrería asturiana, con una fantástica barra de tapeo y una terraza de verano que alegra el paisaje de la zona de Cuzco. Cocina de antaño para disfrutar entre barriles de sidra, madreñas y fuelles. Alégrate el día con su cecina de León ligeramente ahumada, su tortilla paisana típica de Asturias, sus parrochas escabechadas al laurel y, por supuesto, su fabada asturiana con su compango. Por cierto, sus croquetas artesanas son brutales y además cambian cada día. ¡Híncales el diente!
How to get there
C/ Capitán Haya, 20, 28020 Madrid
Metro Cuzco (L10) y autobuses 5 y 126Frequently Asked Questions
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