Menu 2026 - Abanic
Get a taste of this menu
Explore the culinary offerings of this restaurant and let yourself be inspired.
Last update
February 21, 2026
Type of cuisine
Catalan
All food photos (399)
Preset menus
Explore the chef's selection menus with diverse dishes at fixed prices. Some are bookable via TheFork, while others are available onsite.
Our dishes
- Paella with octopus and sobrasada
- €26
- Paella with octopus, sobrasada, cuttlefish, padrón peppers and piquillo pepper all i oli
- Black scallop and razor paella x1
- €24
- Black rice made with a cuttlefish base cut into cubes, squid ink, scallops, razajas and roasted garlic oil dots
- Lobster paella with shrimp and cuttlefish
- €34
- Lobster paella made with sautéed cuttlefish and prawns
- Abanic style seafood paella
- €25
- Seafood paella with diced cuttlefish, octopus, mussels and prawns cooked on the llauna.
- Carbonara risotto with guanchiale and white asparagus
- €19
- Creamy risotto with carbonara made from guanchale, seasonal mushrooms and roasted white asparagus finished with parmesan cheese
- Shrimp scampi
- €15
- Prawns bathed in a fried garlic and red chilli pepper with oil from the heads · from the gambas themselves
- Mellow beef cheek
- €24
- Veal cheeks cooked at low temperature for 12 hours bathed in vermouth sauce, plums, dried apricots and potato and truffle parmentier
- Roasted chicken cannelloni
- €16
- Chicken cannelloni with mushroom and truffle sauces and veal juice reduction
- 50% Iberian ham shoulder
- €20
- Freshly cut ham plate
- Pulled pork brioche with cheese sauce
- €15
- Butter brioche filled with barbecue pulled pork stew, cheddar cheese sauce, bacon sauce and pickled onion
- Trio of pinchos
- €23
- Goat cheese skewer, iberian ham and tomato compote. Shrimp skewer with octopus, pickled onion and mango guacamole. Camembert cheese skewer, fig jam and chistorra skewers with peppers from padron
- Portion of homemade cod croquettes
- €12
- 3 Units of cod croquettes
- Portion of homemade steak croquettes vegetarian
- €12
- 3 Units of steak croquettes
- Ration of homemade mixed mushroom croquettes vegetarian
- €12
- 3 Units of mushroom croquettes
- Patatas bravas abanic
- €9
- Candied and fried at the moment with ali i oli of pickled garlic, our spicy oil and slowly cooked tomato jam.
- Grilled scallops with vermouth vinaigrette
- €16
- Roasted scallops with a citrus and vermouth vinaigrette, salmon roe, and fresh herb oil
- Artichokes with ham and goat cheese
- €20
- Roasted artichokes on goat cheese cream, slices of iberian ham, walnuts, truffle oil and parmesan cheese
- Kalamata olive hummus with greek salad vegetarian
- €14
- Kalamata olive hummus with greek salad and pita bread
- Crispy XXL prawns with asian tartare
- €16
- XXL Jumbo prawns revised in panko and fried, accompanied by asian tartar sauce with citric touches1
- Galician beef steak tartare
- €20
- Traditionally seasoned with a japanese dashi emulsion, accompanied by italian carasau bread.
- Abanic style mixed seafood ceviche
- €19
- Mixture of octopus, prawns and salmon with minced pepper and onion, bathed in a tomato and citrus vinaigrette decorated with salmon roe and lumpfish
- Grilled octopus, canarian style
- €24
- Braised octopus leg with red mojo sauce, roasted potatoes, padrón peppers and green olive juice with chipotle.
- Crunchy truffle bikini
- €13
- Bikini breaded in crispy panko filled with iberian ham, · smoky cheddar cheese · camembert cheese and truffle mayonnaise
- Carpaccio of picaña ripened with truffle
- €14
- 40-day aged beef picanha carpaccio, truffle and lime vinaigrette, parmesan, walnuts and fresh sprouts
- Tuna tartar with mango guacamole
- €16
- Tuna tartar dressed with soy and citrus vinaigrette, based on mango guacamole and trout roe
- Fried torreznos from soria (cured and fried pork belly)
- €15
- Smoked paprika-cured and fried pork belly, piri piri sauce, pickled onions and lime.
- Cod with garlic muslin
- €24
- Cod loins gratin with muslin of blanched garlic, on roasted tomato compote with raisins, citrus and crunchy walnuts
- Creamy burrata
- €18
- Pasteurized cow cheese burrata with lettuce mezclum dressed with honey and mustard vinaigrette, dried tomato, walnuts and mango chutney
- Normandy camembert cheese
- €13
- Baked camembert cheese with nuts, dates and fig jam, truffle oil and accompanied by our crispy herb focaccia.
- Loaf bread portion
- €4
- The loaf bread portion is simply a portion of rustic bread with a crispy crust and soft, aromatic crumb.
- Toasted bread with tomato
- €5
- Freshly baked country bread spread with tomato
- Serving of pita bread
- €3.5
- Pita bread is a type of soft, slightly fermented wheat flour flatbread, consumed in the mediterranean area, especially in the near east, occasionally baked on the walls of the oven and reminiscent of pizza crust.
- The iberian tablet
- €30
- Composed of iberian ham, sheep's cheese marinated in herbs, fig jam, seasoned olives, focaccia sticks with fine herbs, nuts and dried tomatoes
Desserts
- Cheesecake
- €10
- Homemade cheesecake
- Catalan cream
- €9
- Delicious catalan cream ade la casa
- Creamy french toast
- €12
- Creamy torrija with mexican vanilla ice cream, threads of dulce de leche and crunchy chocolate
- Seasonal sorbets
- €8
- Passion fruit and lime, lemon and ginger sorbets, with lemon zest, mint leaves and blueberries
- Chocolate couland
- €9
- Warm and creamy chocolate cake, with a scoop of milk and meringue ice cream and red fruit coulis
Water
- Still water
- €3
- Soda water
- €4
Natural juices
- Natural juices - milky
- €6
- Passion fruit | handle | strawberry | homemade lemonade
- Natural juices - with water
- €6
- Passion fruit | handle | strawberry | homemade lemonade
Cocktails and appetizers
- Vermuth cinzano rosso o bianco
- €7
- Kiss me
- €13
- Aperol, vodka, lemon and grapefruit juice, egg white · egg, dill syrup and mint.
- Negroni coffee
- €13
- Campari infused with arabica coffee, vermouth and gin.
- Spiced daiquiri
- €12
- Captain morgan rum, passion fruit, campari and · lemon juice.
- French martini
- €13
- Vodka, chambord and pineapple juice.
- South side
- €13
- Tanqueray gin, lemon juice, cava and mint.
- Pisco sour
- €12
- Peruvian pisco, lemon juice, sugar, egg white · and narrowness.
- Bloody mary
- €12
- Our version of bloody mary with homemade sauce and a · touch of pedro ximénez.
- Michelada
- €10
- Homemade sauce, lemon juice and draft beer with · spice ring
- Havana vieja
- €12
- White rum, sour, top of cava and mint.
- Gin basil smash
- €13
- Tanqueray gin, basil and absinthe perfume.
- Campari tonic
- €12
- Campari with schweppes pink pepper tonic.
- Pornstar martini
- €13
- Vodka, passion fruit, lemon and vanilla.
- My moscow mule
- €13
- Vodka, cardamom, lime kefir and ginger beer.
- Gold fashioned
- €14
- Zacapa 23, white cocoa liquor, chocolate bitters.
- Mojito
- €11
- Classic mojito
- Flavored mojito
- €12
- Flavored mojitos (check flavors)
- Caipirinha
- €11
- Classic and refreshing caipirinha
- Flavored caipirinha
- €12
- Flavored caipirinha (consult flavors)
- Jose from japan
- €14
- Smoky & spicy · mezkal, hand-crafted wassabi syrup,lemon fresh
- Boozy dreamer
- €12
- Coffee based boozy ice cream handcrafted
- Lychee splash
- €12
- Espresso martini with grey goose
- €16
- Amaretto sour
- €14
- Daisy flower
- €12
- Pina colada
- €14
- Non-alcoholic mojito
- €9
- Jagger mojito
- €13
- Era tropical
- €12
- Amaratto
- €14
- Jagger mojito
- €13
- Martini
- €7
- Cosmo politan
- €13
- Hugo spritz
- €10
- Amarate
- €14
Refreshments
- Soda
- €4
- Coca-cola, coca-cola zero, fanta lemon, fanta orange, nestea lemon, sprite, tonic water
Beers
- Glass of shandy
- €4
- Beer with lemon soda
- Beer (cane)
- €4
Sangrías (cup)
- Red wine sangria
- €9
- Cava sangria
- €10
- Pink sangria
- €10
Gin
- Monkey 47
- €15
- The 47 botanicals are homogenized with each other in a unique way to give a balanced and long final touch.
- Tanqueray ten
- €15
- Made from freshly picked citrus fruits · mixed with juniper berries with a nice and · fresh finish.
- Hendricks
- €15
- The union between two stills; benett and carter-head, · that create a smooth gin with character.
- G'vine
- €14
- Fresh and floral french gin composed of ten · aromatic plants.
- Gin mare
- €14
- Gin with olive distillates, rosemary thyme, · basil · spicy with citrus notes.
- Brockmans
- €14
- Smooth english gin with a strong presence of · wild red fruits and composed of eleven botanicals.
- Nordés
- €14
- The first atlantic galician gin, a premium gin · that pays homage to his land. Rich in natural aromas and · exquisite flavors.
- Martin millers
- €14
- Gin with a characteristic balance between citrus and · juniper with floral notes.
- Tanqueray
- €12
- Perfect balance between juniper, angelica coriander and · licorice.
- Bulldog
- €12
- English gin with 4 distillations. Floral notes and · fruit trees, poppy seeds and dragon's eye.
- Gordon's pink
- €12
- This pink gin maintains a perfect balance between · the refreshing taste of gordon's and the sweetness of strawberries · and raspberries with the acidic touch of currants.
- Beefeater
- €12
- Tanqueray seville
- €15
- Mumbai
- €15
- Bombay sapphire
- €15
- Indies port
- €12
30ml shots
- Patron silver shot glass 30ml.
- €10
- Yamazaki shot glass 30ml.
- €13
- Don julio blanco shot glass
- €10
- Casamigos añejo shot 30ml.
- €9
- Chuputo don julio 70th. 30ml.
- €15
- Don julio añejo shot 30ml.
- €10
- Suntori shot glass 30ml.
- €8
- Patron reposado shot 30ml.
- €10
- Black label shot glass 30ml.
- €7
60ml drinks
- Tragp black label 60ml.
- €13
- Yamazaki drink 60ml.
- €23
- Nikka from the barrel drink 60ml.
- €18
- Suntori drink 60ml.
- €18
- Tragp don julio añejo 60ml.
- €24
- Gray goose drink 60ml.
- €15
- Don julio 70th drink. 60ml.
- €30
- Don julio blanco drink 60ml.
- €18
- Casamigos añejo drink 60ml.
- €15
- Casamigos reposado drink 60ml.
- €14
- Patro reposado drink 60ml.
- €14
- Patron silver drink 60ml
- €12
- Jack daniels
- €13
- Sovereign drink
- €9
White wines
- Raimat clamor D.O. costers del segre (bottle)
- €30
- Viña pomal blanco rioja (bottle)
- €30
- Pazo de san mauro 2022 rias baixas
- €75
- Intramurs white
- €35
- Turons de la pleta 2022
- €90
- Raimat chardonnay (bottle)
- €30
- Bagoas ledas albarińo (bottle)
- €30
- Castillo lontano rioja blanco (bottle)
- €20
Sparkling wines
- Codorniu cuvee orig
- €30
- Bach cava (bottlela)
- €29.5
- Raimat chardonnay
- €46
Rosé wines
- Raimat clamor rosé (bottle)
- €30
- Viñas del vero (bottle)
- €25
- Castillo lontano rosada (bottle)
- €22.5
Red wines
- Raimat clamor (bottle)
- €30
- Viña pomal crianza d.o rioja (bottle)
- €30
- Legaris roble d.o ribera del duero
- €40
- Séptima malbec
- €40
- Scala dei prior
- €102
- Castillo lontano red wine (bottle)
- €22.5
- Marques de vargas reserve 2019 rioja
- €80
- Intramurs red
- €40
Champagne
- Dom perignon vintage 2013
- €390
Frequently Asked Questions
Book a table
Are you a restaurant owner?
Register your Restaurant
Tell us more about you and we will contact you as soon as possible
Already a Client
Log in to TheFork Manager and contact us by Chat.