Abanic

Sara B. • 8 reviews

March 22, 2025

10/10

Great food and atmosphere, very buzzy restaurant

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Maria A. • 12 reviews

March 24, 2025

9.5/10

The food was really good and the service too, however I thought it was incredibly expensive for tapas. I was counting on a full dish and not a tapa, for the price. The ambiance is nice but super noisy. But I have to say that every single detail on the food was amazing. Even the mayonnaise was homemade, which makes a huge difference. Overall a really good experience. Just very expensive for the quantity.

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Archer O. • 1 review

March 25, 2025

10/10

Food was delicious, and the atmosphere was warm and welcoming. Salem and Mica were friendly and gracious hosts, and all the dishes we shared were marvelous! Many thanks for a great evening!

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Basma A. • 1 review

March 15, 2025

10/10

Food was magnificent

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Alice K. • 4 reviews

March 7, 2025

6/10

The food was ok, however we noticed (unfortunately only after paying and leaving the restaurant) that the Fork discount wasn’t applied. While it is true that we were in a hurry leaving, we still believe it is the restaurant’s responsibility to make sure the reservation and the details around it are applied.

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Nitin M. • 1 review

March 5, 2025

4.5/10

We were made to wait over 1 hour for our reservation. There was a big crowd at the restaurant, which has very limited seating space. The servers were nice enough to send out some complimentary sangria while we were waiting outside. And also let us order some snacks. However, we found the food quality to be poor. The prawns were overcooked, the croquettes were bland, and the pork toasties were average. As a result of this, we left after eating out snacks, even though our table was ready by then. There are much better restaurants like Vivo, Paco Mergalo and others in walking distance of this area, which have significantly better food. The ratings for this restaurant are misleading.

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Yuriy M. • 2 reviews

February 27, 2025

9/10

Paella with octopus was quite salty, but very tasty (consider I like salty dishes). Ceviche was nice, but too much vinegar. Cod was crispy outside and tender inside - like. It’s not too much space there, but maybe it’s me who still can’t get used to small BCN restaurants. The bar looks great though! Service was nice, with some space for improvement. But the place was very loud and busy, so it’s understandable.

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Alejandra T. • 1 review

February 27, 2025

7.5/10

The place is small, the food is good the service was a bit confuse several times

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Stephen L. • 1 review

February 17, 2025

7/10

Busy restaurant, food is good. Service is bizarre, feels like the owners have instructed the wait staff to pursue positive reviews above all else. 5 different wait staff serviced our table, two of whom on their first night. They were all great, however it lead to confusion as to what we had or hadn't ordered. Glitch in the Q-code menu meant we somehow ordered an item that was not available at this restaurant- confusion again. At the end of the meal two wait staff handed a card to us and pleaded for a good review, which seemed to more important to them than if we had actually enjoyed the night.

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Alberto H. • 1 review

February 17, 2025

10/10

We were able to meet the Executive Chef, he gave us amazing recommendations. Also shou out to Santi! It was his second dat but he did a great job!

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Jesse C. • 2 reviews

February 17, 2025

9.5/10

Very nice food, delicious and good portions - we had the seafood paella and lamb shoulder. Excellent service; Roque was friendly and efficient. Small, cozy venue - could have been a little warmer is all. Highly recommend!

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Hector T. • 1 review

February 12, 2025

10/10

Great food and great drinks

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Olga A. • 1 review

February 14, 2025

2/10

I went to this restaurant because of the reviews, but it looks like it was recently bought by Chinese owners. It's a super tiny place with a lot of not-so-nice staff. The girl—maybe a waitress, maybe the owner—was chewing gum like a cow while greeting guests. The menu is only available on the phone, and there was a strong smell coming from the kitchen

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Juan Luis M. • 5 reviews

February 6, 2025

8.5/10

Great food, a little on the expensive side. The restaurant is very small and crowded, waiters are bumming into you from the lack of space to walk by

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Joy E. • 2 reviews

February 2, 2025

10/10

The food was great and so was the service. Brayan was super sweet and the flavors of the food were interesting and unpredictable. Everything was beautiful too. Will return!

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Kevin B. • 2 reviews

January 31, 2025

4.5/10

Despite calling to notify we will be 15min late, restaurant marked us as no show and made it seem like they are doing us a favour after booking for a large table for a birthday dinner. Little space in restaurant with waiters bumping into you all the time. Food was good, ambience not good

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Pablo P. • 24 reviews

January 24, 2025

8/10

Great spot for creative tapas and cocktails.

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Borith B. • 1 review

January 25, 2025

5/10

the price is too high in compare to the quality of the food. too many table in a small place that make you feel you have diner in the same table with your neighbors

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Cui hua D. • 1 review

January 25, 2025

10/10

Perfect service and the food test good

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Roger V. • 20 reviews

January 25, 2025

4.5/10

Honestly, I am truly disappointed. When arriving we were immediately told that despite us being 15 min earlier than reserved, we had to leave after 90 min for the next round of customers to come. What an entrance! The waiter that was appointed was good. His boss with the pony tail was just focused on making money and has no idea what it is of running a restaurant. The service was overall very poor. As an example, removing plates while eating?? The food is 100% overpriced and the quality so so. To be truly honest, their canalon de rustido and their fried shrimps were great! Their thai salmon, their pincho with "pulpo" and even their cheesecake were of basic/poor quality while asking a premium. Nothing special! I dont understand why this restaurant is getting a 4.8 in reviews! Last but not least..before leaving and still being 30 min within our timeframe, our pony tail waiter rather gave us the desert for free than us being able to order 2 more glasses of wine....puhhhh. Once and never

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