Simone M. • 2 reviews
February 15, 2025
9.5/10We arrived on time, at night, so we couldn’t see the area outside. The restaurant is simple on the ground floor of the property. Some trash cans were sitting in front of the entrance. The food was amazing and the waiter explained to us that the major of the products come from their own farm.. They served also a very interesting beverage, more a digestive called Vipera that is typical from Umbria made with erbs.
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