Who is the chef at Aldéhyde?

At Aldéhyde, the chef is Youssef Marzouk.

What is the average price when eating at Aldéhyde?

If you plan to eat at Aldéhyde, the average price should be around €120. The average price is calculated based on appetizer/entrée or entrée/dessert, excluding drinks. Prices have been provided by the restaurant.

Does Aldéhyde have local food on the menu?

Yes, Aldéhyde has been identified as having local food on the menu.

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TheFork, a Trip advisor company

French With friends

Menu 2024 - Aldéhyde

10/10

5 Rue du Pont Louis-Philippe, 75004 Paris

French

Average price €120

Aldéhyde

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Get a taste of this menu

Explore the culinary offerings of this restaurant and let yourself be inspired.

Last update

August 27, 2024

Chef

Youssef Marzouk

Type of cuisine

French

Preset menus

Explore the chef's selection menus with diverse dishes at fixed prices. Some are bookable via TheFork, while others are available onsite.

Menu du marché

€35 per guest

Menu déjeuner

€45 per guest

Menu éclosion en 5 étape

€95 per guest

Menu signature en 7 étapes

€120 per guest

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Entrée
Lomo de cabillaud vapeur, déclinaison de carotte, beurre blanc curcuma
Plat
Magret de canard basse température, aubergine fine, condiments Dukkah, jus à la graine de coriandre
Plat
Tarte melon, sorbet amande mentholé
Dessert

Menus Midi

Menu du marché: €35
Entrée - Plat ou Plat - Dessert
Menu déjeuner: €45
Entrée - Plat - dessert

Menu Soir

Menu éclosion en 5 étape: €95
Amuse Bouche - Prélude - La Mer - La Terre - Final
Menu signature en 7 étapes: €120
Amuse Bouche - Introduction - Prélude - La Mer - La Terre - Préambule sucré - Final
Accords mets - vin
Éclosion 60€/ Signature 80€

Full menu

Prices and dishes may change.

These prices do not include offers.

Prices shown include sales tax.

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