Damien S. • 2 reviews
April 17, 2025
10/10This was the omakase equivalent of a Tunisian influenced French repast. Surprise! No surprise; what an amazing meal. You know you are in for a treat when the chef comes to your table to discuss his or her inspirations for each course. We were so lucky to be treated to Youssef’s laboratory of passion and cuisine. All I can say is thank you.
Dianne C. • 1 review
April 17, 2025
10/10Extraordinary! Interesting combinations. Perfectly cooked. Don’t hesitate to. Lunch or dinner.
Silke P. • 3 reviews
April 16, 2025
10/10A wonderful experience
Hugh T. • 1 review
April 5, 2025
10/10The food was, of course, wonderful, but what we really loved was the chefs bought their own creations out and were happy to talk and share their thoughts, inspirational and aspirations of their dishes, as well as the family stories behind them. As self proclaimed foodies, we were in heaven. Certainly a must for Paris food lovers. Well done Aldehyde - and looking forward to our next visit!
Laurent P. • 9 reviews
December 17, 2024
10/10Chef Youssef Marzouk and his team are exceptionally talented, crafting a five-course menu that is not only delicious but also truly comforting—one of the best dining experiences we’ve had in years. We highly recommend Aldehyde, with the only “risk” being how quickly you’ll want to return!
Arjun B. • 2 reviews
December 4, 2024
6.5/10+3The service and ambience and decor were all top notch. However the dishes were lackluster. Lacking flavor. Lacking cohesion. Trying too much yet not delivering enough.
Alan D. • 1 review
September 21, 2024
10/10Excellent lunch, which is amazing value. Both the beef and cod mains were the best we have had in a long time. Look forward to returning.
Alicia K. • 19 reviews
September 6, 2024
10/10Menu was a fantastic mix of classic French with Tunisian twist. My tastebuds were in heaven. Everyone was attentive and polite. Definitely will come back
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