Who is the chef at ANATA?

At ANATA, the chef is Keiji Ishii / Yohan Delhommeau / Julien Gatillon.

What is the average price when eating at ANATA?

If you plan to eat at ANATA, the average price should be around €100. The average price is calculated based on appetizer/entrée or entrée/dessert, excluding drinks. Prices have been provided by the restaurant.

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TheFork, a Trip advisor company

Japanese Romantic

Menu 2024 - ANATA

10/10

36 Rue Saint-François, 74120 Megève

Japanese

Average price €100

ANATA

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Get a taste of this menu

Explore the culinary offerings of this restaurant and let yourself be inspired.

Last update

July 8, 2024

Chef

Keiji Ishii / Yohan Delhommeau / Julien Gatillon

Type of cuisine

Japanese

Preset menus

Explore the chef's selection menus with diverse dishes at fixed prices. Some are bookable via TheFork, while others are available onsite.

Menu fuyu

€135 per guest

Menu du Chef en 3 services

€90 per guest

Menu omakase

€190 per guest

Menu natsu

€135 per guest

Nigiri (servi à la pièce) (déjeuner)

Saumon: €5
Saumon aburi miso: €6
Sériole yuzu: €6
Thon akami: €7
Thon otoro kizami wasabi: €9
Wagyu kagoshima yakiniku: €10

California roll (servi par 8 pièces) (déjeuner)

Saumon avocat: €22
Seriole ume shiso: €28
Thon sésame: €28

Sashimi (servi par 2 pièces) (déjeuner)

Saumon: €5
Thon akami: €7
Thon otoro: €16
Seriole: €10

Maki (servi par 6 pièces) (déjeuner)

Thon otoro: €16
Saumon avocat: €22
Seriole ume shiso: €14

Tempura (servi par 2 pièces) (déjeuner)

Crevette: €10
Poisson blanc: €8
Shitake: €6

Gyoza (servi par 5 pièces) (déjeuner)

Gyoza du moment: €32

Bouillon

Soupe miso: €10

Dessert (déjeuner)

Pêche blanche glacée, umeshu: €18
Clafoutis sakura: €18

Menu du chef 90€ (déjeuner et diner)

Entrée, omakase, dessert (selon le choix du chef)
(Le menu est servi pour l’ensemble des convives)

Full menu

Prices and dishes may change.

These prices do not include offers.

Prices shown include sales tax.

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