What is the average price when eating at Asador David Guijarro?

If you plan to eat at Asador David Guijarro, the average price should be around €27. The average price is calculated based on appetizer/entrée or entrée/dessert, excluding drinks. Prices have been provided by the restaurant.

Does Asador David Guijarro have special offers currently on the menu?

Yes, Asador David Guijarro is offering 50% off the 'a la carte' menu Reserve your table and enjoy your special discount now on TheFork!

Who is the chef at Asador David Guijarro?

At Asador David Guijarro, the chef is David Guijarro Parra.

Does Asador David Guijarro have vegetarian options on the menu?

Yes, Asador David Guijarro has been identified as having vegetarian options on the menu.

Does Asador David Guijarro have gluten-free options on the menu?

Absolutely, Asador David Guijarro has been identified as having gluten-free options on the menu.

Menu 2025 - Asador David Guijarro

Get a taste of this menu

Explore the culinary offerings of this restaurant and let yourself be inspired.

Last update

November 17, 2025

Chef

David Guijarro Parra

Type of cuisine

Steakhouse

Menu photos (1)

All food photos (1221)

Preset menus

Explore the chef's selection menus with diverse dishes at fixed prices. Some are bookable via TheFork, while others are available onsite.

Available from Jan 19 to Dec 31

Plato principal

Judiones de la Granja: €22.9
Sopa Castellana del siglo XV: €22.9
Patatas a la Segoviana: €22.9
Ensalada de perdiz y garbanzos de Valseca: €22.9
Pimientos rellenos de verduras y crema de calabacin: €22.9
Marinado de remolacha y miso rojo con emulsion de mostaza verde,rucula,contraste de helado de queso de cabra y arroz inflado: €22.9
Cremoso de patata y huevo poche`en su nido a la trufa: €22.9
Crepe de pescado y marisco con crema de gambas: €22.9
Ensalada de endivias con matrimonio de anchoa y boqueron y crema fresca: €22.9

Segundo plato

Cochinillo asado maestro asador David Guijarro: €27.9
especialista en asado de carne blanca de cochinillo y marca de garantia
Bacalao con coulis de tomate seco y untuoso de queso viejo: €27.9
entrecot vacuno de la sierra de Navafria: €27.9
Solomillo de cerdo relleno de jamon y queso con crema de pate` a la pimienta: €27.9
Chuletillas de cordero lechal: €28.9
Carrillera guisada: €27.9
Gambón a la plancha: €22.9

Postre

Ponche Segoviano: €5
Mil hojas de queso con tejas de vainilla y chocolate: €5
Una velita a la virgen de la fuencisla: €5
vela artististica de chocolate blanco rellena de crema de yogurt, helado de violetas,azucar lustre de violetas, panal de miel de las carmelitas y flor eletrica

Bebidas

agua 1/2 litro: €2.5
agua 1 litro: €3
refrescos: €3
Fuentespina Crianza: €22.5
Erre de Herrero: €22.5
Cava Brut: €22.5
Sangria 1 litro: €25
cerveza doble Mahou 5 estrellas: €3.5
cerveza sin alcohol 0.0 tostada Mahou 33cl: €3.5
casera: €2.5
cafe`: €2.2
infusion: €2.2
licores y orujos: €3.5
chupito: €2.5
combinado nacional: €6.5
combinadoi importacion: €6.5
vermut: €3.5

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