Asador David Guijarro
For You
Bookable on TheFork
Reviews
8.3of 10
Ratings and reviews can only be left by guests who have booked with TheFork.
Karl Louie Anjelo Y. • 30 reviews
November 14, 2025
9.5/10
Food was great! Upon entering, we were greeted and offered to try jamon bellota. Servings were plenty and yum!
Sergey M. • 1 review
November 23, 2025
10/10A very nice cozy traditional segovian restaurant. Very nice soup with chorizo and jamón, lovely cochinillo (suckling pig) and very tender dessert poncho segoviano
Juan P. • 3 reviews
November 6, 2025
2.5/10Small plates , everything was way to salty and to expensive
Robert R. • 69 reviews
October 28, 2025
6.5/10Decent food but ordering a piece of succulent pig that costs €28 on the menu and only receive about 100g of meat (plus bones etc.) and nothing else like veggies or rice, potatoes etc. isn't a meal for me. They claim that you get 50% on food but the side of potatoes I ordered to the meat + the desserts we ordered were both excluded apparently. The small piece of meat I got was very tasty though - but even at 50% off regular price it didn't feel OK price wise. There are probably (hopefully..) better places in Segovia to visit.
Melanie D. • 9 reviews
September 27, 2025
9/10
The food was delicious, set menu for the weekend but lots of choices and each one was delicious! Nice atmosphere too, very traditional but modern feel!
Susan T. • 1 review
July 17, 2025
2/10To be fair I didn’t even get to the food ! I sat, was the only person in restaurant at 8.15pm. Waited several mins for waiter to finish some personal phone conversation then he came to my table , coughed over me and presented me with a piece of paper with a QR code . Speaking no English I didn’t even receive my glass of wine while I was looking at the menu (trying to translate it) - he kept hovering and presenting his own mobile phone screen at me which showed the price of the menu with wine included. He was intent on me responding to the price . I asked again for the wine and I got the phone screen. A quick visit to the bathroom (very poor , no tissue etc) and I left .
Terry L. • 1 review
June 24, 2025
8/10
Good food
Luis Carlos Á. • 1 review
June 19, 2025
10/10The waiters were amiable and helpful. We mostly went with the recommended dishes, judiones and the very tender suckling pig. The whole experience, including dessert, took 90 minutes. It's a short menu, which I personally am grateful for, since it means all dishes are sold several times a day. No complaints.
Vince K. • 3 reviews
May 18, 2025
9.5/10
Nice food, great service. Best piglets
Macy K. • 4 reviews
May 6, 2025
9.5/10We ordered the roast suckling pig and lamb which were both v delicious! Highly recommended !
ivy c. • 1 review
April 11, 2025
2/10they provided a very small portion of food due to 50% off for customers😡
Jim M. • 2 reviews
March 6, 2025
9.5/10When the food is prepared by an expert and specialist, it shows; as it did here. When a host takes pains to treat his customers as his guests, it shows; as it did here. A quiet dinner where we were well fed and treated like family. We experienced a certain, small form of perfection.
neil b. • 3 reviews
February 15, 2025
9/10The waiters went out of their way to help us enjoy the evening. The food was excellent and good value. The restaurant was quiet so lacked atmosphere but that didn't spoil our night out. Recommended but maybe go later than 8:00pm.
Miguel B. • 2 reviews
January 19, 2025
10/10Nice place, nice pigglet
Victor O. • 2 reviews
December 10, 2024
8.5/10Good food at segovia
Yelena N. • 8 reviews
September 16, 2024
10/10I highly recommend this restaurant. Everything was incredibly delicious.
Michael M. • 2 reviews
September 16, 2024
2/10The menu on their website was not the menu we were presented with on arrival. Prices were inflated and the three dinner options that were highlighted on the website were nowhere to be found. We protested to the waiting staff but received only apologies and denials. It was clear that the 50% discount on a la carte orders offered by The Fork would also not be recognized. At this stage we decided to abort the arrangement and cancelled our reservation.
margaret a. • 7 reviews
September 10, 2024
5/10We arrived on time for reservation. The waiter was still putting his dinner tie on. I explained in spanish about our reservation but the waiter wanted to see written confirmation. I showed The Fork email. Once seated it took about 15 minutes before a menu appeared. There were only 2 tables occupied of which we were one. After almost an hour our food arrived. The suckling pig was lovely but the whole experience by now diminished the food experience. We decided not to order a dessert in case we would have endure another interminable wait. We asked for the bill and again had to produce the written confirmation of our reservation to qualify for the special offer. All in all, if the restaurant find it difficult to implement The Fork reservation system and offers maybe they should not use it to avoid disappointed customers.
Claudio M. • 5 reviews
August 16, 2024
7.5/10We visited the restaurant excited to take advantage of the 50% discount menu. However, upon our arrival, despite the waitstaff clearly understanding our intention to use the Fork discount, they initially acted as if they were unaware of it and presented their standard menu priced at €26 each. After expressing our desire to enjoy the discounted menu, we felt a noticeable shift in the service throughout our meal. While the food was enjoyable, the portion sizes were noticeably smaller compared to those served to other tables. This left us with the impression that our choice to opt for the discounted menu may have influenced the level of service we received. Promotions like this should serve as an incentive for diners, not as a source of frustration or bias. We believe that all customers, regardless of their menu choice, should receive equal treatment and attention. In summary, while the food was good, I would advise caution if you decide to take advantage of the 50% discount menu, as it may not lead to the same experience as that of other diners.
Donna B. • 2 reviews
August 15, 2024
2/10The location of the place was beautiful. The male server that greeted us was friendly. But when the female server came to ask if we spoke Spanish and we said very little, she seemed annoyed and was rude after. She asked what carta we wanted and I explained that we made a reservation through "Fork" where it says we get 50% off the non-set menu. Despite this, she showed us the set menu for €29. When we said we will leave she asked again what carta did we want so we said we wanted the menu with 50% discount. She went to the other table with a couple and a child and she made a face and a hand gesture towards us while talking to them. At this point we couldn't take how rude she was and scared that she might mess with our food since she made us feel unwanted, we left. We were excited to try this restaurant's food based on its ratings but perhaps Americans should think twice before trying this place. Not welcoming of tourists.
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