Menu 2025 - Au Rocher de Cancale
Get a taste of this menu
Explore the culinary offerings of this restaurant and let yourself be inspired.
Type of cuisine
French
All food photos (38)
Starter
- Ravioles de Royan au reblochon de Savoie
- €11
- Escargots de Bourgogne sauvages de la maison de l'escargot
- €13
- Artichaut breton
- €9
Main Course
- Dos de cabillaud rôti, fondue de poireaux, jus court au lard fumé et sa chips
- €14
- Entrecôte, pomme purée, sauce au roquefort
- €19
- Tartare de thon, frites Maison persillées, salade
- €19
Dessert
- Mi-cuit au chocolat, glace vanille
- €5
- Cheescake au citron vert
- €8
- Crème brulée à la vanille bourbon
- €8
Drinks
- Coffee
- €2
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