What is the average price when eating at Baía?

If you plan to eat at Baía, the average price should be around €30. The average price is calculated based on appetizer/entrée or entrée/dessert, excluding drinks. Prices have been provided by the restaurant.

Who is the chef at Baía?

At Baía, the chef is Chef Diogo Fonseca .

Does Baía have vegetarian options on the menu?

Yes, Baía has been identified as having vegetarian options on the menu.

Does Baía have gluten-free options on the menu?

Absolutely, Baía has been identified as having gluten-free options on the menu.

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Menu 2025 - Baía

Passeio Dom Luis I,, 2754-509, Cascais

PortugueseAverage price €30

8.8

(364 reviews)

See other 49 photos

Get a taste of this menu

Explore the culinary offerings of this restaurant and let yourself be inspired.

Last update

December 2, 2024

Chef

Chef Diogo Fonseca

Type of cuisine

Portuguese

Menu photos (3)

All food photos (40)

+36

Couvert

Selecção de pão, manteigas e azeitonas: €4
Polvo à Lagareiro: €18
Cheesecake de Lima: €7
Tábua de Queijos 2 Pax: €22

Entradas

Gambas à guilho: €18
Creme de marisco: €8
Chevre melusin gratinado c/ mel do alto tâmega, vermicelli e nozes: €16
Pancetta c/ salada de tomates mistos e burratta: €17
Salada de quinoa, ananás, maçã, framboesas e molho de manga: €17
Salada de lagosta e camarão: €22
Gambas à Guillo: €18
Pancetta com Burrata: €17
Salada de Lagosta e Camarão: €22
Chevre Mesulin Gratinado com Mel e Vermicelli e Nozes: €16
Crevre Melusin: €16

Massas

Fettuccine alle vongole: €17
Linguini nero c/ lula e mexilhão molho à napolitana: €18
Fettuccine Alle Vongole: €17

Risotos

Risotto de gamba c/ aroma de lima: €19
Risotto de cogumelos c/ magret de pato fumado: €18
Risotto de Pato Fumado: €18
Risotto com Pato Fumado: €17

Vegetariano

Risoto de espargos verdes e abóbora manteiga: €17
Caril de tofu com legumes: €16
Salada de Quinoa comn Ananás: €17

Peixe

Bacalhau à cascais: €19
Polvo à lagareiro: €18
Filete de robalo c/ puré de batata doce, cenoura baby e ervilhas tortas: €19
Linguado corado com legumes e batatinhas torneadas: €21
Robalo com Puré de Batata Doce: €19
Polvo à Lagareiro: €18
Filete de Robalo: €19

Carne

Carré de borrego com cremoso cor de laranja e frescos da terra: €21
Bife à portuguesa: €19
Tornedó de novilho c/ batata ponte nova e cherovia laminada: €21
Lombinho porco preto c/ batata gratinada e bimis ao vapor: €17
Lombingo de Porco Preto: €17
Lombinhoi de Porco Preto: €17

Clássicos baía

Bife tártaro: €22
Arroz de marisco 2 pax: €49

Kids menu (até 12 anos)

Creme de legumes: €4
Nuggets de frango com arroz: €14
Esparguete bolonhesa: €15

Sobremesas

Arroz doce com pratas de cascais: €6
Chesecake de lima: €7
Bólo de abóbora c/ creme de queijo: €6
Crème brûlée em biscuit de amêndoa: €6
Mousse de chocolate com praliné: €5
Prato de fruta: €7
Tábua de queijos | 2 pessoas: €22
Bolo de Abóbora: €6

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