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Reviews - Baieta

Reviews

9
of 10

Excellent
575 reviews
Ambience
8.7
Food
9.1
Service
9.0
Real experiences from real diners
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  • Tom R.

    Tom R.1 review

    June 14, 2025

    10/10

    Everything was incredible. Small, charming location with attentive, friendly, and knowledgeable staff. Incredibly patient with an American who speaks almost no French. Fantastic experience and well worth. The food was incredible. Also, they played the shout song - go Bills!

  • Deepti K.1 review

    June 3, 2025

    5.5/10

    Good was quite good but service was a let down. Our server didn’t even describe a few of the dishes as they came out and we ordered the set menu so we genuinely didn’t know what we were eating. He didn’t really engage with us at all. Ambience is not nice, very dull and they don’t play any background music. Bright lights too, just not very cozy.

  • timpu e.1 review

    June 6, 2025

    4/10

    Michelin Standards Nowhere to Be Found I had incredibly high expectations visiting this Michelin-starred establishment, which makes this experience all the more disappointing. What should have been a memorable fine dining experience turned into a frustrating evening that left me questioning how this restaurant maintains its prestigious rating. The most serious issue was being served completely raw chicken - an unacceptable and potentially dangerous oversight in any restaurant, let alone one of this supposed caliber. When we brought this to the server’s attention, their response was shocking: they simply took the plate away without a word of acknowledgment, apology, or explanation. No manager came to address the situation, no replacement dish was offered, and there was complete radio silence about this major food safety violation. The service problems continued throughout the evening. The staff seemed disinterested and unprofessional, culminating in an awkward moment during dessert serv

  • Grenville M.1 review

    May 30, 2025

    10/10

    Excellent food, great service.

  • Charles W.6 reviews

    May 25, 2025

    10/10

    Fine dining with great service.

  • Marguerite C.

    Marguerite C.7 reviews

    May 24, 2025

    6/10

    Quite an average experience. Expected more.

  • Larissa K.1 review

    May 23, 2025

    10/10

    Excellent experience

  • Carole B.2 reviews

    May 15, 2025

    9.5/10

    The food and the service were exquisite. The size of the room feels somewhat intimate and isn’t overly formal. And although every table was taken, it wasn’t particularly noisy. Each dish was beautiful to look at and tasted delicious. And we loved not knowing what was coming at each course. A wonderful dinner for a pre birthday celebration and last night in Paris. The only strange thing was that around 10.15/10.30pm, when there were fewer than half the tables still seated, they put the lights up a La English pub warning re Closing Time! This just seemed a little odd and out of character for a restaurant of this high level. Nevertheless I would still recommend Baieta highly to anyone living in or going to Paris. A great memory ❤️

  • sandra Y.7 reviews

    May 9, 2025

    10/10

    The food is amazing! I’ve been to other Michelin restaurants and this one is better than some. Eloise was attentive, polite, and really made it a pleasurable experience! I was lucky to have her!

  • Ben S.2 reviews

    May 8, 2025

    10/10

    I’ve eaten at a number of Michelin restaurants around the world. This is one of the best! The complexity and effective use of counterpoint made every dish a delight. My wife is a pescatarian and they fluently substituted in a great portion to accommodate. Junior Baker’s service was exceptional! He expertly shepherded us through the menu and wines, enabling us to draw further value from a delightful experience!

  • william c.1 review

    April 22, 2025

    10/10

    Delectable works of art and perfect service!!

  • David P.1 review

    April 12, 2025

    4/10

    Starter was the nicest part, otherwise I thought the food wasn’t a wow. Service was wanting, trying to get attention of the server for more wine, for example

  • Liv Tone M.1 review

    April 1, 2025

    8.5/10

    Nice restaurant, good lovation, impeccable service, food overtall well prepaired. A lot of attention on detail

  • Grazyna J.3 reviews

    April 4, 2025

    10/10

    Great mid week lunch.

  • patrick c.1 review

    March 25, 2025

    5/10

    the food taste is not very well, especially the beef

  • Jan H.8 reviews

    March 21, 2025

    10/10

    cuisine

  • Ramesh K.2 reviews

    March 12, 2025

    9.5/10

    Creative menu with many surprises. Great execution and presentation.

  • moonyoung k.7 reviews

    February 27, 2025

    10/10

    Everything is perfect!!

  • Bill N.4 reviews

    February 14, 2025

    9.5/10

    Very enjoyable; high end prices with superb food & service.

  • Cathy K.8 reviews

    January 14, 2025

    8/10

    Some very interesting food, especially the first course egg dish--the still-runny yolk encased in a crisp, thin sphere of pastry. A delightful conversation with the server, with thorough explanations of dishes.

  • Jessica D.2 reviews

    January 14, 2025

    4/10

    Our server was attentive and made a positive contribution to an otherwise disappointing evening. The food was disappointing to the degree that it was perhaps cynically designed to keep food costs to a minimum. We had the "signature menu" and were looking forward to being steeped in the flavours of southern France. The main "notes" of Provence were a preponderance of chickpeas and fennel in nearly every dish. The menu was not balanced and nor were the dishes. Technique triumphed over flavour. Especially disappointing was the "bouillabaisse" - three tiny pieces of beautiful, fresh fish smothered by a bouillon so over-reduced that it smothered the delicate flavours of the fish - a travesty.. Also disappointing was a small piece of veal and perhaps "fond de veau" which replaced the promised "La selle d’agneau" with no explanation. Is there no lamb in Paris in January? The wine pairings were mostly fine - excellent burgundies were a positive note in a cynical-feeling operation.

  • Abby D.1 review

    December 20, 2024

    10/10

    Food

  • Guilherme P.2 reviews

    December 13, 2024

    10/10

    Great taste and experience! The anchovies 😍

  • Rolin W.1 review

    November 29, 2024

    5.5/10

    There is a problem with the temperature of the wine, and the recommended cheese is not told that there is an extra charge

  • Elaheh A.

    Elaheh A.1 review

    October 31, 2024

    9.5/10

    The food was magnificent, and delicious is just enough to describe it. Nice service and staff were friendly.

  • Adam B.

    Adam B.22 reviews

    October 15, 2024

    10/10

    OMG Devine. As good as Parisian dining gets. The chef is in a league of her own. I’m in love :-)

  • Maarten v.1 review

    October 11, 2024

    9.5/10

    Lovely top-chef experience & wonderful knowledgeable staff , delicate food combinations which you will not find anywhere else . Bravo 👏 !!!

  • Paula S.1 review

    October 2, 2024

    10/10

    The food , quality presentation and flavor was more than we expected and we dine out around the world often. The front of house staff were outstanding, nothing was a bother. The ambiance was very pleasant. On our next return to Paris we will visit again. Value for money was above expectations. The whole visit was a delight.

  • silva g.1 review

    September 7, 2024

    7/10

    Overall the food was good but not amazing. I would definitely be interested to come back and try another time. The service was a little slow but the food came out in good time. The servers were lovely, just a little slow to come to the table. The ambiance was fantastic, we were unlucky to get a very loud table next to us, otherwise the atmosphere in the restaurant was lovely.

  • Alberto G.3 reviews

    September 12, 2024

    10/10

    The food and service were great, and they made an effort to accommodate her celiac disease. However, she got miserably sick afterward. We suspect they made an error and gave her wheat flour bread. We think so because she got a beautiful bun, which she took a piece of, and a few minutes later the rest of us got buns that looked identical to hers. This was very disappointing, but I think it was an honest mistake.

  • Derek H.1 review

    August 20, 2024

    10/10

    We had the four course prix fixe menu with the wine pairing. Both the food and wine were excellent. The first course with the crispy egg yolk was a standout.

  • ALEJANDRA RAMÍREZ-MARTÍNEZ M.1 review

    August 13, 2024

    10/10

    I have not tasted what I tasted at the restaurant. You go to discover new flavors

  • Joshua W.

    Joshua W.2 reviews

    June 26, 2024

    10/10

    A fantastic lunch at a restaurant well deserving of its Michelin star. The amuse bouche, the asparagus, the fish, and the desserts were exceptional, and the service was outstanding. Highly recommend.

  • Sarah C.5 reviews

    October 24, 2023

    10/10

    We had a super & intimate dining experience here, picking the 4 course tasting menu with flight of wines. The Mediterranean slant on the food was delicious and brilliantly executed. The fish course was most excellent….I can reimagine the flavours now! Very impressed with the style of this young talented chef! Well deserved Étoilé!

  • Tymofii H.1 review

    October 18, 2023

    9/10
    +1

    I recently had dinner at Baieta, and the overall experience was exceptional. The ambiance, service, and the courses leading up to dessert were outstanding. However, there was one disappointment, the grape sorbet. While the rest of the meal had set a high standard, the grape sorbet fell short. It lacked the intense flavor and balance that I had come to expect from a restaurant of this caliber. Despite this minor hiccup, the rest of the dining experience was truly memorable, and I would still recommend this restaurant for an extraordinary culinary journey.

  • Nancy R.

    Nancy R.104 reviews

    September 19, 2023

    8/10

    Second visit.First was probably the year they opened. Different experience but very nice. Did the lunnch 3 course menu , and choose the fish as main. Interesting to see the presentations. Started wit amuse bouch in a wooden box, 3 little oferings , very tasty. Then the starter , tomatoes, onions, spinach, fried shrimp on side? great flavors. Crusty bread with great olice oil. Fish was sublime, flaky with artichoke cream,, artichokes, etc. Again good flavours. Dessert cherries, figs,. vanilla ice crea, Had the wine pairing whuch was perfect..

  • Raphaela M.2 reviews

    September 23, 2023

    5/10

    Some good courses but overall is average. Wine pairing is average. I don’t understand the Michelin star.

  • Alan A.2 reviews

    August 12, 2023

    3/10

    Hi I have posted a google review but essentiallly for a Michelin 1 star restaurant this one does not at all compare favourably with the many we have been to. Not worth it and in Paris plenty of other options

  • Hedda J.3 reviews

    August 12, 2023

    8/10

    Wonderful place and good food. Personally I think we waited a little to long for each dish. Other than that a great place.

  • Laurent S.1 review

    June 24, 2023

    10/10

    Very innovative chef! We took the signature menu and were quite impressed. Excellent wine list fairly priced. The service was also impeccable. Highly recommended.

Tripadvisor reviews

Tripadvisor
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