Baieta is rated 9/10.TheFork users have rated accordingly in the following categories: Quality of food: 9.1/10 Service: 9.1/10 Atmosphere: 8.7/10

Can I reserve at Baieta right now?

Yes, Baieta has availability on TheFork currently. Do not hesitate, reserve your table on TheFork!

What type of cuisine is served at Baieta?

Baieta is identified as offering french cuisine.

Is Baieta a Michelin-starred restaurant?

Yes, Baieta has been identified as being a Michelin-starred restaurant. You can expect excellent cooking and high-end service!

Yes, Baieta has been identified as having a special romantic atmosphere that you could enjoy during your next rendez-vous with your special someone.

Is Baieta good for a business lunch?

Absolutely, you can reserve at Baieta for your next business lunch.

Does Baieta have a cocktail bar?

Absolutely, Baieta has been identified as having a cocktail bar.

Baieta

Name: Baieta
Address: 5 Rue de Pontoise, Paris, 75005, France
Price range: €95 (Prices have been provided by the restaurant)
Rating: 9

For You

Restaurant menu

Food photo145 photos

Type of cuisineFrench

Average price€95

ChefJulia Sedefdjian

Nous ne ne proposons pas de Carte mais uniquement des menus. Pour choisir sur place, sélectionnez Réservation Classique.

Menu déjeuner - 3 temps

€60

Menu maïoun - 4 temps

€95

Les cagades + entrée + poisson & viande + dessert

Bookable on TheFork

MENU Nouvel An - 5 temps.€220 per guest

No availability currently

MENU BELLA NISSA - 7 temps.€150 per guest

Permanent TheFork offer

MENU SIGNATURE - 5 temps.€120 per guest

Permanent TheFork offer

MENU MAÏOUN - 4 temps€95 per guest

Permanent TheFork offer

MENU DÉJEUNER - 3 temps€60 per guest

Permanent TheFork offer

Reviews

9
of 10

Excellent

669 reviews

Ambience

8.8

Food

9.1

Service

9.1

Real experiences from real diners
Ratings and reviews can only be left by guests who have booked with TheFork.

How do we calculate ratings?

Anita M. • 1 review
December 15, 2025
10/10
Excellent food and matching wine in the signature menu. Lovely staff.

Kevin F. • 5 reviews
December 9, 2025
9.5/10
Wonderful dishes. Everything had great flavors with a few surprises. The service was also great. Very attentive while not forcing us to move on to the next course at any certain time. The dining area is small and feels a little stuffy. Almost a formality to it. But, overall a great experience and well worth the time and cost.

Fernadina C. • 1 review
December 11, 2025
10/10
Attentive service and creative and tasty food in an unpretentious setting.

Soeren M. • 1 review
November 29, 2025
10/10
+2
We never been to an official Michelin starred establishment and were flashed. It was very tasty, creative, well rounded, diverse and we didn't leave hungry. Very happy and will return

Philippe L. • 1 review
November 16, 2025
9.5/10
Meal was a very good value for money. Extremely flavorful - loved the use of tangerine and chestnuts, topinambour/Jerusalem artichokes was very original. Meat was very good. We truly enjoyed the meal accompanied by Piper Heidsieck champagne. Service was very attention and timely despite the full house when we came on a Sunday.

Senka r. • 2 reviews
November 9, 2025
5/10
Water was not topped up, main course for non meat eater was a single small endive cut in 2 in some brown chestnut sauce. Dessert was a hodge podge , no wonder server has to explain everything because you can't tell what they are! Flavourful yes, but that's all the sauces. We liked it before it got the Michelin star, ugh now. Really the worst meal we had in Paris.

Ezriel Menachem L. • 1 review
November 6, 2025
6/10
The food was served at the wrong temperature. A part of the welcoming dish - nothing was exciting or precise.

Tobias H. • 2 reviews
November 2, 2025
6.5/10
N/A

Stefan W. • 3 reviews
October 23, 2025
10/10
Perfection.

Julie J. • 2 reviews
October 9, 2025
8.5/10
The food was outstanding and pacing was good.

Janice L. • 1 review
October 6, 2025
9.5/10
The food

Brian S. • 7 reviews
October 5, 2025
2.5/10
The worst 1 star restaurant I have ever been to in 40 years. Poor service with food that varied from the unpalatable to the inedible. The cooking was so poorly conceived and executed, it is extraordinary this chef could have ever earned any positive recognition at all.

Pip W. • 1 review
October 2, 2025
10/10
I was in Paris alone and wanted a beautiful dining experience. Baieta delivered on food, wine and service at a very reasonable price.

Gideon B. • 1 review
September 22, 2025
7.5/10
Food was ok main course was good, desert disappointing. A serious mistake with allergies that should not happen followed by clue less reaction. Tried to be nice and compensate.

Boris S. • 4 reviews
September 13, 2025
10/10
Very interesting food, beautiful presentation, excellent service, nice vibe on Saturday evening

Therese N. • 2 reviews
September 13, 2025
10/10
The service and our waiter.. I forget his name but he speaks 4-5 languages. Impressive!

Ursila J. • 2 reviews
August 24, 2025
6/10
Very underwhelming after the expectations we had. No gluten free options for bread. And multiple repeat flavors. The cheese course had 2 goat cheese - did not even feel like they were trying to make an effort. There was a citrus/ sour flavor that was nice but too prevalent across multiple dishes.

Debora S. • 1 review
August 11, 2025
10/10
It was much more than eating, we had an incredible gastronomic experience! The maître did an impeccable service and the harmonization of the wines with the dishes are to be applauded standing up!

Henrik P. • 1 review
August 16, 2025
6.5/10
Food was mainly good. A lot of negatives to say, sadly: waitress couldn't give a wine suggestion for the signature menu so we had to ask what's on the menu to choose a wine ourselves. Starters were good, but the main course was different than what was told. And it wasn't good. Just a piece of pork belly with cabbage, not a lot of taste. It was supposed to be duck breast. We had a feeling that duck had ran out and the pork was a quick and not so good alternative. It didn't meet the fine dining michelin standards. For the desserts, we were told there are two. We only got one and after that some house cookies. The tables on our side had one more dessert than us and we asked about it, we were told that the cookies were the second dessert. We also gave feedback about the pork, the waitress said that she is sorry we feel that way about the main course and that the first waitress shouldn't have told anything about the duck since it's a blind menu. IMO the dinner didn't meet michelin standards

Elizabeth C. • 2 reviews
August 16, 2025
10/10
Food was amazing and the staff were friendly and very helpful. Knew the food!

Tripadvisor reviews

Tripadvisor

306 reviews

Location

5 Rue de Pontoise, 75005 Paris

Monge, Saint-michel, jussieu

Parking VINCI blvd Saint-Germain les bernardins

Awards & Certifications

Awarded for its excellent service

One of our top-rated trendy and gourmet restaurants on TheFork.

One MICHELIN Star

“High-quality cooking, worth a stop! ”

"Here, the bouillabaisse cosies up to the aioli and the pissaladière (tart with onions, olives and anchovies) hobnobs with the socca (chickpea ...

Open on MICHELIN Guide

More details

About this restaurant

"Ici, la bouillabaisse tutoie l’aïoli, et la pissaladière jalouse la socca, juste sortie du four à charbon". Julia Sedefdjian (ancienne des Fables de la Fontaine, Paris aussi) est chez elle, heureuse et épanouie. Sa cuisine, colorée et parfumée, s'en ressent. Elle chante la Méditerranée (sa "Bouilla...

Frequently Asked Questions

Baieta is rated 9/10.TheFork users have rated accordingly in the following categories:
- Quality of food: 9.1/10
- Service: 9.1/10
- Atmosphere: 8.7/10