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25 photos
Baking Italia
8.5/10
221
Baking Italia
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Restaurant menu
- Risotto mantecato alle punte di asparago, ricotta di seirass e speck d’anatra affumicata
- €13
- Paccheri con scorfano, pomodori secchi, olive taggiasche e pane biscottato
- €14
- Paghetti alla chitarra mantecati al quartirolo, guanciale romano e fiori di zucca
- €12
User photos
+7
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Reviews
8.5/10
Fabulous221 reviews
8.5/10
Food
8.2/10
Service
8.6/10
Ambience
9-10
7-8
5-6
3-4
1-2
Real experiences from real dinersRatings and reviews can only be left by guests who have booked with TheFork.
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What diners said about this restaurant:
Good value for money
Short waiting time
Moderate noise level
Tripadvisor reviews
66 Tripadvisor Reviews
About this restaurant
How to get there
Viale Lombardia, 49, 21013 Gallarate
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