Menu 2024 - Blue Bistrot
Blue Bistrot
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Preset menus
Menu de Almoço - Sexta-feira €18
This preset menu includes: Appetizer + Entrée + Dessert + Bebida + Café
Pequeno-Almoço €20
This preset menu includes: Ovos + Tosta de Abacate + Panquecas + Padaria + Banana bread + Seleção de charcutaria + Frutas + Iogurte + Açaí and drinks.
Menu de Almoço - Quinta-feira €18
This preset menu includes: Appetizer + Entrée + Dessert + Bebida + Café
Menu de Almoço - Quarta-feira €18
This preset menu includes: Appetizer + Entrée + Dessert + Bebida + Café
Menu de Almoço - Terça-feira €18
This preset menu includes: Appetizer + Entrée + Dessert + Bebida + Café
Menu de Almoço - Segunda-feira €18
This preset menu includes: Appetizer + Entrée + Dessert + Bebida + Café
à la carte
All Day Menu
- Roasted pumpkin soup
- €8
- with toasted sourdough rye bread and pecan nuts
- Hummus
- €14.5
- with crostini and Alentejo Olives
- Black pork sausage bruschetta
- €11.5
- with poached egg, roasted carrot pesto, and crispy kale
- Burrata Salad
- €12
- with lettuce hearts, hokkaido, pomegranate and hazelnut
Para partilhar
- Pica-pau do lombo
- €17.5
- Camarão picante salteado
- €18
- Queijo de ovelha artesanal gratinado
- €9.5
- com flocos de chili, mel e noz pecan
Pode comer com as mãos
- Muito Melhor Que Um Hambúrguer
- €18.5
- sandes de porco preto em pão cerveja, cebola caramelizada, pickle de couve roxa, fat chips
- Tacos de peixe espada crocante
- €16.5
- pickles, coentros e lima
- Asinhas de frango picantes
- €10.5
Para encher a alma
- Risotto de cogumelos
- €15.5
- abóbora assada e ovo escalfado
- Orecchiette
- €16.5
- com pesto de manjericão vegan, bimis e caju tostado
- Polvo Assado
- €19
- esmagada de batata doce e pimento padrón
- Lombo de bacalhau à Brás
- €17
- Pernil de porco 48h
- €45
- arroz de forno com enchidos de porco preto e grelos salteados (por reserva para 2 pessoas)
- Espetada de frango em pão pita
- €18.5
- com molho de iogurte picante
- Bife do lombo
- €22
- com batata frita, ovo estrelado e molho de mostarda dijon
Desserts
- Lemon Verbena
- €9
- crème brulée
- Mille-feuille
- €9
- with pumpkin, ricotta and cinnamon
- Brioche french toast
- €8
- with greek yogurt, miso caramel, roasted pear and pecan nut
- Hot chocolate cake
- €8
- with vanilla ice cream and granola
Get started
- Roasted pumpkin cream
- €8
- with coconut, ginger and rye bread
- Burrata and quinoa salad
- €14.5
- with roasted vegetables, almond butter and fig vinegar
- Cod and clam patties
- €11.5
- with roasted pepper aioli
- Bulhão Pato style sautéed squid
- €12
- with dried tomatoes, lime and chilli flakes
To share
- Pica-Pau
- €17.5
- Traditional Portuguese beef strips in a pickle sauce
- Sautéed Spicy Prawns
- €18
- Sheep’s cheese au gratin
- €9.5
- with chilli flakes, honey and pecan nuts
Hands on
- Much Better Than a Burger
- €18.5
- Black pork sandwich on beer bread, caramelised onion, pickled red cabbage, fat chips
- Crunchy swordfish tacos
- €16.5
- pickles, coriander and lime
- Spicy Chicken Wings
- €10.5
Something for the soul
- Mushroom risotto
- €15.5
- with roasted pumpkin and poached egg
- Orecchiette
- €16.5
- with vegan basil pesto, mushrooms, bimis and toasted cashews
- Roasted octopus
- €19
- with sweet potato crushand padrón pepper
- Cod loin à Brás
- €17
- with onions and matchstick-sized fries
- Pork shank 48h
- €45
- rice with black pork sausages and sautéed greens (per reservation for 2 people)
- Chicken skewer
- €18.5
- in pita bread with spicy yoghurt sauce
- Sirloin steak
- €22
- with chips, fried egg and dijon mustard sauce
Not counting calories
- Pumpkin and nuts cheesecake
- €9
- Vegan apple-cinnamon crumble
- €9
- Lemongrass crème brûlée
- €8
- Chocolate Brownie
- €8
- with berries, crème fraîche and granola
Prices and dishes may change.
These prices do not include offers.
Prices shown include sales tax.
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