Menu 2025 - Bolboreta
Get a taste of this menu
Explore the culinary offerings of this restaurant and let yourself be inspired.
Last update
July 31, 2025
Chef
Patricia Grandío y Aaron Quaife
Type of cuisine
International
All food photos (28)
Snack (ud)
- Panise, ajo del oso
- €0.54
- Brandada de bacalao, pepino
- €5
- Parfait de higadillos de pollo, "crumpet"
- €5
- Jamón de pato (plato)
- €8
Entrantes
- Ensalada de tomate, melón y piparra
- €15
- Calabacín, aceituna verde y feta
- €16
- Salmón curado, gazpacho verde y aguacate
- €17
Principales
- Lengua de ternera, tirabeques y tuétano
- €16
- Gnocchetti, queso de cabra y yema confitada
- €18
- Raya, mant. café de París y mejillones
- €21
- Mulo de pintada, maíz y setas de temporada
- €22
Postres
- Melocotón, hierbaluia y togur
- €10
- "STP", manzana, "meadowsweet"
- €10
- Quesos, chutney, crackers de semillas
- €12
Frequently Asked Questions
Book a table
Are you a restaurant owner?
Register your Restaurant
Tell us more about you and we will contact you as soon as possible
Already a Client
Log in to TheFork Manager and contact us by Chat.