Voor begeleidend tafelwater (plat/bruis) berekenen we (pp)
€2.5
De menu’s worden geserveerd inclusief 2 amuses en brood
Frequently Asked Questions
At Brass, the chef is Robert - Jan Bubberman.
If you plan to eat at Brass, the average price should be around €60. The average price is calculated based on appetizer/entrée or entrée/dessert, excluding drinks. Prices have been provided by the restaurant.
Yes, Brass has been identified as having vegetarian options on the menu.
Absolutely, Brass has been identified as having gluten-free options on the menu.
Absolutely, Brass has been identified as having organic food options on the menu.
Absolutely, Brass has been identified as having dairy-free options on the menu.
Yes, Brass has been identified as having local food on the menu.
Brass
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