Who is the chef at Canalha?

At Canalha, the chef is João Rodrigues.

What is the average price when eating at Canalha?

If you plan to eat at Canalha, the average price should be around €20. The average price is calculated based on appetizer/entrée or entrée/dessert, excluding drinks. Prices have been provided by the restaurant.

Does Canalha have vegetarian options on the menu?

Yes, Canalha has been identified as having vegetarian options on the menu.

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Menu 2024 - Canalha

9.2/10

1136

Rua da Junqueira - 207 A/B, 1300-346 Lisboa

Portuguese

Average price €20

Canalha

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Last update

June 12, 2024

Chef

João Rodrigues

Type of cuisine

Portuguese

A la carte

Couvert (/ pax): €2.5
Pão de massa mãe/ azeite monte dos fuzeiros/ azeitonas temperadas
Presunto 100% bolota maldonado (30gr): €14.3
Chorizo 100% bolota maldonado (30gr): €5.6
Lomo doblado manuel marabé (30gr): €6.3
Cabeça de xara D. octávia: €6.5
Paia de toucinho sel: €6.5
Queijo fresco de cabra guilherme: €3.5
Anchova xaia: €3
Salada de batata: €5
Pastéis de bacalhau (2 unid.): €3.2
Ovos verdes: €5
Raspado de presa de vaca arouquesa carnes jacinto: €17
Tiradito de atum-rabilho de almadraba: €24
Creme frio de tomate e gamba da costa: €12.5
Salada de tomate biológico hortelão do oeste: €8
Sardinha assada com tosta de pimentos e pepino marinado: €8.5
Legumes de verão grelhados, gema e papada de porco: €15
Pimentos de forno: €8.5
Tortilha aberta de camarão e cebola: €18
Lula de toneira e manteiga de ovelha: €25
Espadarte, escabeche de limão e alcaparras: €25
Coxa de frango piri-piri e lima: €14.5
Bitoque: €16

Extras

Ovas de truta (15gr): €10
Caviar imperial (15gr): €45

Peixes e mariscos

Peixes e mariscos “sob consulta” (/kg)
Cozidos, grelhados ou salteados

Carnes

Molejas de borrego alentejano (/kg): €92
Sugestão 150gr/ pax
Costeleta de borrego alentejano (/kg): €59
Sugestão 250gr/ pax
Ribeye carnes jacinto (/kg): €98
Sugestão 400gr/ pax
Chuleta carnes jacinto (/kg): €98
Sugestão 1 unid./ pax
Presa de porco alentejano maldonado (/kg): €98
Sugestão 250gr/ pax

Guarnições

Ovo frito: €1.5
Arroz branco: €3.5
Batata cambuta cozida: €3.5
Batata frita: €3.5
Salada de alface e cebola: €3.5
Legumes da estação: €4.5

Sobremesas

Leite creme: €4
Mousse de chocolate e pó de café: €5
Pudim flan: €4
Morango e nata: €6
Pêssego, gemada e pistachio: €6.5
Fruta da estação: €4.5
Queijos de afinação “sob consulta” (/kg)

Full menu

Prices and dishes may change.

These prices do not include offers.

Prices shown include sales tax.

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