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Cepia Restaurant Terrasse Lounge Bar, Boulogne-Billancourt
28 photos

French Traditional

Cepia Restaurant Terrasse Lounge Bar

7.9/10
686
33, Avenue Edouard Vaillant, 92100 Boulogne-Billancourt
French
Average price €50

Cepia Restaurant Terrasse Lounge Bar

Find a table

Book for free

Bookable on TheFork

Menu 2 plats Entrée/Plat ou Plat/Dessert

€28 per guest
Permanent TheFork offer

Popular dishes

100% chocolate - Cepia Restaurant Terrasse Lounge Bar, Boulogne-Billancourt

100% chocolate

€9

La fraise / sirop basilic Sichuan, meringue, chantilly - Cepia Restaurant Terrasse Lounge Bar, Boulogne-Billancourt

La fraise / sirop basilic Sichuan, meringue, chantilly

€9

Restaurant menu

Last update: June 2024
Chef Guillaume Paturel
Hake steak, walnut crumble (gluten free)
€28
Semi-cooked Salmon, Asian vinaigrette
€26
Menu 2 plats Entrée/Plat ou Plat/Dessert
€28
This preset menu includes: Appetizer + Second course or Second course + Dessert

User photos

Cepia Restaurant Terrasse Lounge Bar, Boulogne-Billancourt
Cepia Restaurant Terrasse Lounge Bar, Boulogne-Billancourt
Cepia Restaurant Terrasse Lounge Bar, Boulogne-Billancourt
Viande très très bonne et la sauce fini très bien le plat. Je recommande vivement!! - Cepia Restaurant Terrasse Lounge Bar, Boulogne-Billancourt
Couteaux persillés - Cepia Restaurant Terrasse Lounge Bar, Boulogne-Billancourt
excellent !! - Cepia Restaurant Terrasse Lounge Bar, Boulogne-Billancourt

Reviews

7.9/10
686 reviews
8/10

Food

7.9/10

Service

7.7/10

Ambience

9-10

7-8

5-6

3-4

1-2

Real experiences from real dinersRatings and reviews can only be left by guests who have booked with TheFork.
How do we calculate ratings?

What diners said about this restaurant:

Good value for money
Moderate waiting time
Quiet

Tripadvisor reviews

69 Tripadvisor Reviews

About this restaurant

Description

Une cuisine de saison pour un moment différent et harmonieux. Notre Chef vous propose une carte raffinée, élaborée, avec des produits frais et de saison. Derrière chacun de nos plats, il y a des cuisiniers qui taillent, qui découpent, qui assaisonnent, dans l’unique but de vous régaler. Avec son look étincelant le restaurant Cepia est l’endroit idéal pour savourer une cuisine française moderne, ouvert pour le déjeuner et le dîner. Par temps chaud, profitez de la terrasse en bois à côté du vignoble privé de l’hôtel, cadre verdoyant et paisible, à quelques minutes seulement des rues animées de Paris. Choisissez une table haute ou installez-vous confortablement, nos équipes seront ravis de vous conseiller. ------------------------------- A seasonal cuisine for a one of a kind and harmonious moment. Our Chef offers you a refined and elaborate menu, with fresh and seasonal products. Behind each of our dishes, there are cooks who carve, cut and season, for the sole purpose of delighting you. With its sparkling look, the Cepia Restaurant is the ideal place to savour modern French cuisine, open for lunch and dinner. In warm weather, take advantage of the wooden terrace next to the hotel's private vineyard, a green and peaceful setting, just a few minutes from the bustling streets of Paris. Choose a high table or make yourself comfortable, our teams will be happy to advise you.

How to get there

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33, Avenue Edouard Vaillant, 92100 Boulogne-Billancourt

Métro porte de St Cloud (sortie n°2)
Parking de l'hôtel (sur réservation et selon disponibilité)

Frequently Asked Questions

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EuropeanTerraceFootball gamesWheelchair AccessibleWifi

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Promotional offers are subject to conditions displayed on the restaurant’s page. Offers on alcoholic beverages are strictly reserved for adults. Alcohol abuse is dangerous for your health. Drink with moderation.