Average price for a meal, calculated on the basis of an appetizer, entrée, and dessert, excluding drinks. The average price is only an indication.
César Anca
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Explore the culinary offerings of this restaurant and let yourself be inspired.
Chef
César Anca
Type of cuisine
Spanish
Starter
Canelón de rabo de buey con crujiente de ibérico
€6.75
Pulpo sobre torrija de patata en ajada y gratinado suave de alioli
€4.5
Milhojitas de manzana ácida con foie, bacalao ahumado y queso de cabra
€4.5
Main course
Entrecotte de angus a la parrilla
€21.75
Bacalao a la brasa con pil pil de verduras asadas
€18.5
Tataki de atún Balfegó con crudités de verduras
€21.5
Dessert
Pan perdido con helado de vainilla y chocolate caliente
€5.75
Canutillos rellenos de mousse de queso y helado de violetas
€5.75
Crujiente de chocolate caliente con semifrío de leche merengada
€5.75
Drinks
Bottle of water
€2.9
Half a bottle of water
€1.85
Coffee
€1.1
Prices and dishes may change.
These prices do not include offers.
Prices shown include sales tax.
Frequently Asked Questions
At César Anca, the chef is César Anca.
If you plan to eat at César Anca, the average price should be around €25. The average price is calculated based on appetizer/entrée or entrée/dessert, excluding drinks. Prices have been provided by the restaurant.
Yes, César Anca has been identified as having vegetarian options on the menu.
Absolutely, César Anca has been identified as having gluten-free options on the menu.
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